<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0">
	<channel>
		<title>Goodtoknow.co.uk Recipe Videos</title>
		<description>Keep up to date with all Goodtoknow.co.uk Recipe Videos</description>
		<link>http://goodtoknow.co.uk/food/videos</link>
		<language>en</language>
		<lastBuildDate>Fri, 20 Nov 2009 22:09:57 +0000</lastBuildDate>
		<ttl>60</ttl>
		<image>
			<title>Goodtoknow.co.uk Recipe Videos</title>
			<link>http://goodtoknow.co.uk/food/videos</link>
			<url>http://goodtoknow.co.uk/images/rsslogo.gif</url>
		</image>
			<item>
				<guid isPermaLink="false">428012</guid>
				<title><![CDATA[Video recipe: Traditional Christmas Pudding]]></title>
				<description><![CDATA[Forget presents, we all know a delicious Christmas Pudding is the best part of any Christmas. Sue McMahon, food editor of our sister magazine, Woman&#x92;s Weekly, shares her mum&#x92;s tried and tested recipe in our step-by-step video. ]]></description>
				<link>http://www.goodtoknow.co.uk/food/428012/Video-recipe--Traditional-Christmas-Pudding</link>
				<pubDate>Fri, 13 Nov 2009 15:10:00 +0000</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">428026</guid>
				<title><![CDATA[Video recipe: Star design Christmas cake]]></title>
				<description><![CDATA[Impress your guests this festive season with this easy yet stunning star design Christmas cake recipe. ]]></description>
				<link>http://www.goodtoknow.co.uk/food/428026/Video-recipe--Star-design-Christmas-cake</link>
				<pubDate>Thu, 12 Nov 2009 15:48:00 +0000</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">428782</guid>
				<title><![CDATA[Video recipe: Rich chocolate pots ]]></title>
				<description><![CDATA[If you really want to impress with your desserts, Sue McMahon, food editor of our sister magazine, Woman's Weekly, shows us how to make these delicious chocolate pots - follow along with our step-by-step video recipe]]></description>
				<link>http://www.goodtoknow.co.uk/food/428782/Video-recipe--Rich-chocolate-pots</link>
				<pubDate>Tue, 03 Nov 2009 11:41:00 +0000</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">429160</guid>
				<title><![CDATA[Video recipe: Black Forest trifle]]></title>
				<description><![CDATA[Watch and follow along as the Woman's Weekly cookery editor, Sue McMahon, creates a delicious Black Forest trifle - it's a great alternative to the traditional Christmas Pudding.]]></description>
				<link>http://www.goodtoknow.co.uk/food/429160/Video-recipe--Black-Forest-trifle</link>
				<pubDate>Mon, 02 Nov 2009 11:33:00 +0000</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">428785</guid>
				<title><![CDATA[Video recipe: Multi-Mince - One batch of mince into three meals]]></title>
				<description><![CDATA[Make one batch of mince and turn it into three meals. Sound good? Woman's Weekly's cookery editor, Sue McMahon, shows you how]]></description>
				<link>http://www.goodtoknow.co.uk/food/428785/Video-recipe--Multi-Mince---One-batch-of-mince-into-three-meals</link>
				<pubDate>Sun, 01 Nov 2009 14:50:00 +0000</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">429175</guid>
				<title><![CDATA[Video recipe: Cranberry and apricot cake]]></title>
				<description><![CDATA[This fruit cake recipe is an excellent base for lots of varieties of Christmas cake. Make it in advance for a full-flavoured cake.]]></description>
				<link>http://www.goodtoknow.co.uk/food/429175/Video-recipe--Cranberry-and-apricot-cake</link>
				<pubDate>Sun, 01 Nov 2009 12:27:00 +0000</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">428113</guid>
				<title><![CDATA[Video recipe: Poinsettia design Christmas cake]]></title>
				<description><![CDATA[If you really want to go to town this Christmas, Sue McMahon, food editor of our sister magazine, Woman's Weekly, has created this stunning cake design - follow along with our step-by-step video recipe. ]]></description>
				<link>http://www.goodtoknow.co.uk/food/428113/Video-recipe--Poinsettia-design-Christmas-cake</link>
				<pubDate>Sun, 01 Nov 2009 10:55:00 +0000</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">428856</guid>
				<title><![CDATA[Video recipe: Multi-Mince - Chilli and Shepherd's pie]]></title>
				<description><![CDATA[Sue McMahon, cookery editor of Woman's Weekly magazine shows you how to make chilli and shepherd's pie from one batch of mince]]></description>
				<link>http://www.goodtoknow.co.uk/food/428856/Video-recipe--Multi-Mince---Chilli-and-Shepherd-s-pie</link>
				<pubDate>Fri, 30 Oct 2009 17:04:00 +0000</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">428726</guid>
				<title><![CDATA[Video recipe: Baked cherry cupcakes with mascarpone frosting - part 2]]></title>
				<description><![CDATA[Top chef, Madalene Bonvini-Hamel, shows you how to make these gorgeous cherry cupcakes. Trust us, they taste even better than they look! ]]></description>
				<link>http://www.goodtoknow.co.uk/food/428726/Video-recipe--Baked-cherry-cupcakes-with-mascarpone-frosting---part-2</link>
				<pubDate>Fri, 30 Oct 2009 12:07:00 +0000</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">429128</guid>
				<title><![CDATA[Video recipe: Cottage loaf ]]></title>
				<description><![CDATA[Follow Woman's Weekly food editor, Sue McMahon, as she shows us how to create this tasty round loaf.]]></description>
				<link>http://www.goodtoknow.co.uk/food/429128/Video-recipe--Cottage-loaf</link>
				<pubDate>Thu, 29 Oct 2009 10:17:00 +0000</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">429165</guid>
				<title><![CDATA[Video recipe: How to make a Black Forest trifle - part 2]]></title>
				<description><![CDATA[Watch and follow along as the Woman's Weekly cookery editor, Sue McMahon, creates a delicious Black Forest trifle - it's a great alternative to the traditional Christmas Pudding.]]></description>
				<link>http://www.goodtoknow.co.uk/food/429165/Video-recipe--How-to-make-a-Black-Forest-trifle---part-2</link>
				<pubDate>Wed, 28 Oct 2009 11:40:00 +0000</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">429144</guid>
				<title><![CDATA[Video recipe: How to make a cottage loaf - part 2]]></title>
				<description><![CDATA[Follow Woman's Weekly food editor, Sue McMahon, as she shows us how to create this tasty round loaf in part two of our video recipe. ]]></description>
				<link>http://www.goodtoknow.co.uk/food/429144/Video-recipe--How-to-make-a-cottage-loaf---part-2</link>
				<pubDate>Mon, 26 Oct 2009 10:50:00 +0000</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">401065</guid>
				<title><![CDATA[Video recipe: How to make gravy]]></title>
				<description><![CDATA[Learn how to make gravy with our brilliant video recipe - it's the perfect finishing touch for roast dinners.]]></description>
				<link>http://www.goodtoknow.co.uk/food/401065/Video-recipe--How-to-make-gravy</link>
				<pubDate>Wed, 21 Oct 2009 15:55:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">428041</guid>
				<title><![CDATA[Video recipe: Traditional Christmas Pudding - part 2]]></title>
				<description><![CDATA[Discover how to put the finishing touches to a traditional Christmas Pudding in part two of our video recipe. ]]></description>
				<link>http://www.goodtoknow.co.uk/food/428041/Video-recipe--Traditional-Christmas-Pudding---part-2</link>
				<pubDate>Tue, 20 Oct 2009 16:36:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">427624</guid>
				<title><![CDATA[Video recipe: How to roast a chicken]]></title>
				<description><![CDATA[Learn how to roast a chicken by watching our step-by-step video recipe. ]]></description>
				<link>http://www.goodtoknow.co.uk/food/427624/Video-recipe--How-to-roast-a-chicken</link>
				<pubDate>Mon, 19 Oct 2009 12:13:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">428053</guid>
				<title><![CDATA[Video recipe: Star design Christmas cake - part 2]]></title>
				<description><![CDATA[Learn how to make the stars on our beautiful Christmas cake]]></description>
				<link>http://www.goodtoknow.co.uk/food/428053/Video-recipe--Star-design-Christmas-cake---part-2</link>
				<pubDate>Wed, 14 Oct 2009 16:57:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">429172</guid>
				<title><![CDATA[Video: How to line a round cake tin]]></title>
				<description><![CDATA[Ever wondered how to line a round cake tin with ease? Watch as the Woman's Weekly cookery editor, Sue McMahon, shows you how. ]]></description>
				<link>http://www.goodtoknow.co.uk/food/429172/Video--How-to-line-a-round-cake-tin</link>
				<pubDate>Wed, 14 Oct 2009 12:23:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">428118</guid>
				<title><![CDATA[Video recipe: Poinsettia design Christmas cake - part 2]]></title>
				<description><![CDATA[Watch and follow along as Woman's Weekly food editor, Sue McMahon, creates the holly and lettering for the Poinsettia Christmas cake.  ]]></description>
				<link>http://www.goodtoknow.co.uk/food/428118/Video-recipe--Poinsettia-design-Christmas-cake---part-2</link>
				<pubDate>Mon, 12 Oct 2009 11:07:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">399181</guid>
				<title><![CDATA[Video recipe: James Tanner's Pea and goat's cheese risotto]]></title>
				<description><![CDATA[This easy risotto dish with garden peas, mushrooms and goat's cheese takes 15 mins to make and costs just £2.35 a person]]></description>
				<link>http://www.goodtoknow.co.uk/recipes/399181/Video-recipe--James-Tanner-s-Pea-and-goat-s-cheese-risotto</link>
				<pubDate>Fri, 09 Oct 2009 17:50:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">430058</guid>
				<title><![CDATA[Video recipe: Jo Pratt's chilli and chickpea bites]]></title>
				<description><![CDATA[Make these little numbers small and they are the perfect canapé. Make them medium sized and that&#x92;s lunch sorted or a meal for your children (with or without the chilli). Go larger again and you have a meat free alternative to a burger.]]></description>
				<link>http://www.goodtoknow.co.uk/recipes/430058/Video-recipe--Jo-Pratt-s-chilli-and-chickpea-bites</link>
				<pubDate>Fri, 09 Oct 2009 16:20:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">399866</guid>
				<title><![CDATA[Video recipe: James Tanner's sesame chicken]]></title>
				<description><![CDATA[The cheeky TV chef shows us how to knock up a quick and tasty Chinese dish in less than 15 minutes, at just over £2 per head. Follow our step-by-step video]]></description>
				<link>http://www.goodtoknow.co.uk/food/399866/Video-recipe--James-Tanner-s-sesame-chicken</link>
				<pubDate>Wed, 30 Sep 2009 17:15:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">399196</guid>
				<title><![CDATA[How to soft boil an egg video]]></title>
				<description><![CDATA[Find out how to create a perfect soft-boiled egg for your soldiers, with this simple step-by-step video recipe]]></description>
				<link>http://www.goodtoknow.co.uk/recipes/399196/How-to-soft-boil-an-egg-video</link>
				<pubDate>Mon, 28 Sep 2009 17:43:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">399860</guid>
				<title><![CDATA[How to perfectly fry an egg video]]></title>
				<description><![CDATA[Follow our step-by-step video recipe on how to cook a perfect fried egg to go with bacon, chips or hot-buttered toast]]></description>
				<link>http://www.goodtoknow.co.uk/food/399860/How-to-perfectly-fry-an-egg-video</link>
				<pubDate>Thu, 24 Sep 2009 16:53:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">399405</guid>
				<title><![CDATA[How to hard boil an egg video]]></title>
				<description><![CDATA[Follow our step-by-step video for a perfect hard-boiled egg with a slightly soft yolk - great for egg mayonnaise.]]></description>
				<link>http://www.goodtoknow.co.uk/food/399405/How-to-hard-boil-an-egg-video</link>
				<pubDate>Thu, 24 Sep 2009 16:30:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">427553</guid>
				<title><![CDATA[How to make roast potatoes video]]></title>
				<description><![CDATA[Find out how to make the perfect, crispy roast potatoes with our easy-to-follow video recipe. Our secret? A sprinkling of polenta and a generous amount of goose fat.]]></description>
				<link>http://www.goodtoknow.co.uk/food/427553/How-to-make-roast-potatoes-video</link>
				<pubDate>Tue, 22 Sep 2009 17:38:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">427650</guid>
				<title><![CDATA[One chicken, two meals: Chicken cushion and chicken royale]]></title>
				<description><![CDATA[Our local butcher demonstrates how to make two delicious chicken recipes from scratch. ]]></description>
				<link>http://www.goodtoknow.co.uk/food/427650/One-chicken--two-meals--Chicken-cushion-and-chicken-royale</link>
				<pubDate>Tue, 22 Sep 2009 12:56:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">429195</guid>
				<title><![CDATA[Video: How to line a square cake tin]]></title>
				<description><![CDATA[Watch as the Woman's Weekly cookery editor demonstrates a easy way to line a square cake tin. ]]></description>
				<link>http://www.goodtoknow.co.uk/food/429195/Video--How-to-line-a-square-cake-tin</link>
				<pubDate>Wed, 16 Sep 2009 13:01:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">401059</guid>
				<title><![CDATA[How to make parsley sauce video]]></title>
				<description><![CDATA[Check out our step-by-step video recipe for parsley sauce and you'll be able to whip up this creamy classic in no time. ]]></description>
				<link>http://www.goodtoknow.co.uk/food/401059/How-to-make-parsley-sauce-video</link>
				<pubDate>Sun, 13 Sep 2009 19:46:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">401040</guid>
				<title><![CDATA[How to make white sauce video]]></title>
				<description><![CDATA[Follow our easy step-by-step guide to making a basic white sauce - the perfect accompaniment for fish, meat and veg.]]></description>
				<link>http://www.goodtoknow.co.uk/food/401040/How-to-make-white-sauce-video</link>
				<pubDate>Sun, 13 Sep 2009 14:52:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">399417</guid>
				<title><![CDATA[The best way to poach an egg video]]></title>
				<description><![CDATA[These perfect poached eggs are great served on a hot, buttered crumpet for breakfast or in a tasty Eggs Benedict . You just need to add a drop of vinegar to the water to help keep the egg together]]></description>
				<link>http://www.goodtoknow.co.uk/food/399417/The-best-way-to-poach-an-egg-video</link>
				<pubDate>Tue, 01 Sep 2009 17:36:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">400256</guid>
				<title><![CDATA[Video recipe: James Tanner's chilli chicken stir-fry]]></title>
				<description><![CDATA[The TV chef shows us how to knock up a 15-minute Oriental-style chicken stir-fry. This one's only £2.15 per head and is really easy to follow in our step-by-step video]]></description>
				<link>http://www.goodtoknow.co.uk/food/400256/Video-recipe--James-Tanner-s-chilli-chicken-stir-fry</link>
				<pubDate>Tue, 01 Sep 2009 16:51:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">312436</guid>
				<title><![CDATA[Carrot and raisin loaf]]></title>
				<description><![CDATA[You can't beat a classic carrot cake and this version with raisins, cream cheese and sugarpaste carrots is bound to be a winner.]]></description>
				<link>http://www.goodtoknow.co.uk/recipes/312436/Carrot-and-raisin-loaf</link>
				<pubDate>Tue, 18 Aug 2009 11:55:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">381867</guid>
				<title><![CDATA[Chicken and mushroom carbonara]]></title>
				<description><![CDATA[Turn chicken, bacon and mushrooms into this creamy <a href="/recipes/Pasta">pasta</a> dish. It's simple to make and the kids will love it too!]]></description>
				<link>http://www.goodtoknow.co.uk/recipes/381867/Chicken-and-mushroom-carbonara</link>
				<pubDate>Tue, 18 Aug 2009 00:01:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">386786</guid>
				<title><![CDATA[Jo Pratt's stir-fried prawns & broccoli]]></title>
				<description><![CDATA[Celeb chef Jo's quick stir-fried prawns with broccoli in Oriental seasoning are a great Friday night takeaway alternative.]]></description>
				<link>http://www.goodtoknow.co.uk/food/386786/Jo-Pratt-s-stir-fried-prawns---broccoli</link>
				<pubDate>Fri, 14 Aug 2009 13:30:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">383063</guid>
				<title><![CDATA[Sophie Michell's chicken tikka masala]]></title>
				<description><![CDATA[Watch celebrity chef Sophie Michell's healthy chicken tikka masala video recipe. It's cheap and has fewer calories than a takeaway version.]]></description>
				<link>http://www.goodtoknow.co.uk/recipes/383063/Sophie-Michell-s-chicken-tikka-masala</link>
				<pubDate>Fri, 17 Jul 2009 15:08:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">342587</guid>
				<title><![CDATA[Video Recipe: Summer fruit pudding]]></title>
				<description><![CDATA[You won't have any complaints with James Martin's quick and easy sweet dessert that'll fill your kids with summer fruit goodness.]]></description>
				<link>http://www.goodtoknow.co.uk/recipes/342587/Video-Recipe--Summer-fruit-pudding</link>
				<pubDate>Mon, 13 Jul 2009 13:02:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">382497</guid>
				<title><![CDATA[Exclusive Phil Vickery interview: Inspired by chemistry]]></title>
				<description><![CDATA[Ever wondered what inspired our celebrity chefs? Well Phil Vickery's love of desserts began during a magical moment as a teenager, developing him into the pudding guru we know today.

Phil told us about his inspiration when he came into goodtoknow for this exclusive interview, but make sure you watch all his other videos helping you to deal with fussy eaters, telling you the best way to barbecue and giving you his favourite quick and easy chicken recipes.]]></description>
				<link>http://www.goodtoknow.co.uk/food/382497/Exclusive-Phil-Vickery-interview--Inspired-by-chemistry</link>
				<pubDate>Mon, 13 Jul 2009 00:01:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">369312</guid>
				<title><![CDATA[Exclusive Phil Vickery interview: What to do with fussy eaters]]></title>
				<description><![CDATA[We found out all sorts of useful tips from celebrity chef Phil Vickery when he came to visit goodtoknow, but being a dad himself he knows a few tricks when it comes to kids who won't eat their greens...
]]></description>
				<link>http://www.goodtoknow.co.uk/food/369312/Exclusive-Phil-Vickery-interview--What-to-do-with-fussy-eaters</link>
				<pubDate>Fri, 19 Jun 2009 15:57:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">369261</guid>
				<title><![CDATA[Exclusive Phil Vickery interview: The best way to BBQ]]></title>
				<description><![CDATA[Celebrity chef Phil Vickery was bursting with cooking advice and recipe ideas when he dropped into goodtoknow. 

In this video he tells us how a barbecue should really be done, he even uses it for the Christmas turkey.

Make sure you come back next week for more of this exclusive interview when you can find out what Phil does to deal with kids who won't eat their greens... ]]></description>
				<link>http://www.goodtoknow.co.uk/food/369261/Exclusive-Phil-Vickery-interview--The-best-way-to-BBQ</link>
				<pubDate>Fri, 19 Jun 2009 12:48:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">369200</guid>
				<title><![CDATA[Exclusive Phil Vickery interview: The best of British food]]></title>
				<description><![CDATA[Celebrity chef Phil Vickery has won a Michelin star for his British grub, so when he came into goodtoknow we asked him about his favourite British recipes that you can make at home.

We've got loads more of Phil's tips, tricks and recipes from this exclusive series of interviews so keep an eye out for next week's edition on the best way to barbecue...]]></description>
				<link>http://www.goodtoknow.co.uk/food/369200/Exclusive-Phil-Vickery-interview--The-best-of-British-food</link>
				<pubDate>Fri, 19 Jun 2009 12:10:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">369100</guid>
				<title><![CDATA[Exclusive Phil Vickery interview: Quick & easy chicken]]></title>
				<description><![CDATA[When celebrity chef Phil Vickery came to talk exclusively to goodtoknow we squeezed out all his best tips, tricks and recipes. 

In this video he tells us how to make his favourite fast and simple chicken recipes, and how to create a great soup or gravy at no extra cost...]]></description>
				<link>http://www.goodtoknow.co.uk/food/369100/Exclusive-Phil-Vickery-interview--Quick---easy-chicken</link>
				<pubDate>Thu, 18 Jun 2009 17:20:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">368772</guid>
				<title><![CDATA[Exclusive Phil Vickery interview: Store cupboard essentials]]></title>
				<description><![CDATA[We grilled celebrity chef Phil Vickery for all his best cooking tips when he came in to goodtoknow for our exclusive interview. 

In this video he reveals what you should always have in your cupboard and freezer and why frozen can sometimes be better than fresh...]]></description>
				<link>http://www.goodtoknow.co.uk/food/368772/Exclusive-Phil-Vickery-interview--Store-cupboard-essentials</link>
				<pubDate>Wed, 17 Jun 2009 11:48:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">299998</guid>
				<title><![CDATA[Video recipe: Cheesy spiral pasta bake]]></title>
				<description><![CDATA[A filling, flavoursome and freezeable pasta bake from Woman's Weekly with minced beef, lots of cheese and a dash of Worcestershire sauce. Cook along with Sue McMahon's video recipe.]]></description>
				<link>http://www.goodtoknow.co.uk/recipes/299998/Video-recipe--Cheesy-spiral-pasta-bake</link>
				<pubDate>Thu, 11 Jun 2009 10:36:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">348077</guid>
				<title><![CDATA[Video recipe: Blueberry and almond traybake]]></title>
				<description><![CDATA[Topped with gooey blueberrys and crunchy almonds, these cake squares go perfectly with your cuppa]]></description>
				<link>http://www.goodtoknow.co.uk/recipes/348077/Video-recipe--Blueberry-and-almond-traybake</link>
				<pubDate>Tue, 09 Jun 2009 16:57:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">310406</guid>
				<title><![CDATA[Video recipe: Blueberry pancakes]]></title>
				<description><![CDATA[Cookery editor of our sister magazine Woman's Weekly, Sue McMahon, shows you how easy it is to make your own fruity pancakes with maple syrup, perfect for a Sunday morning breakfast.]]></description>
				<link>http://www.goodtoknow.co.uk/recipes/310406/Video-recipe--Blueberry-pancakes</link>
				<pubDate>Tue, 02 Jun 2009 16:48:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">340605</guid>
				<title><![CDATA[Video recipe: Perfect cupcake buttercream]]></title>
				<description><![CDATA[Don't fork out loads for a wedding or birthday cake! Sue McMahon, food editor of our sister magazine, Woman's Weekly, shows us how to ice beautiful cupcakes in our step-by-step video]]></description>
				<link>http://www.goodtoknow.co.uk/food/340605/Video-recipe--Perfect-cupcake-buttercream</link>
				<pubDate>Fri, 22 May 2009 16:42:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">342169</guid>
				<title><![CDATA[Video recipe: Stuffed chicken breast]]></title>
				<description><![CDATA[Stuffed with a cream cheese and watercress filling, these bacon-wrapped chicken breasts are too tasty for words. From our sister magazine, Woman's Weekly.]]></description>
				<link>http://www.goodtoknow.co.uk/recipes/342169/Video-recipe--Stuffed-chicken-breast</link>
				<pubDate>Wed, 20 May 2009 12:27:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">340660</guid>
				<title><![CDATA[Video recipe: Piping cupcake buttercream]]></title>
				<description><![CDATA[If you're making these cupcakes for a birthday or wedding, you want them to look really professional. This video with Sue McMahon shows you how to pipe buttercream into petals and make pretty butterfly decorations]]></description>
				<link>http://www.goodtoknow.co.uk/food/340660/Video-recipe--Piping-cupcake-buttercream</link>
				<pubDate>Sun, 17 May 2009 10:11:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">316848</guid>
				<title><![CDATA[Penne Bolognese bake]]></title>
				<description><![CDATA[A crunchy-topped family pasta bake that's ready in just half an hour. Delicious! Get your ingredients together and watch the video with chef Ben from our sister magazine Woman.]]></description>
				<link>http://www.goodtoknow.co.uk/recipes/316848/Penne-Bolognese-bake</link>
				<pubDate>Fri, 08 May 2009 12:19:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">316839</guid>
				<title><![CDATA[Tuna Bolognese]]></title>
				<description><![CDATA[This is a fantastic store cupboard dish that's on the table in just 15 minutes. Perfect for midweek and feeding hungry children in a hurry.]]></description>
				<link>http://www.goodtoknow.co.uk/recipes/316839/Tuna-Bolognese</link>
				<pubDate>Fri, 08 May 2009 12:07:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">316807</guid>
				<title><![CDATA[Roasted vegetable macaroni]]></title>
				<description><![CDATA[This tasty, one-pot dish will make sure you and your family are well on your way to five-a-day. 
]]></description>
				<link>http://www.goodtoknow.co.uk/recipes/316807/Roasted-vegetable-macaroni</link>
				<pubDate>Fri, 08 May 2009 10:04:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">322339</guid>
				<title><![CDATA[Video recipe: Chocolate pecan brownies]]></title>
				<description><![CDATA[Woman's Weekly cookery editor, Sue McMahon, shows you how to make these dense and crunchy chocolate pecan brownies in her quick and easy video recipe.]]></description>
				<link>http://www.goodtoknow.co.uk/recipes/322339/Video-recipe--Chocolate-pecan-brownies</link>
				<pubDate>Wed, 29 Apr 2009 16:27:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">316850</guid>
				<title><![CDATA[Baked chicken with red onions & peppers
]]></title>
				<description><![CDATA[Get your ingredients together and watch the video below of our chef Ben from our sister magazine Woman, cook baked chicken with mushrooms, red onion & peppers with Dolmio.]]></description>
				<link>http://www.goodtoknow.co.uk/recipes/316850/Baked-chicken-with-red-onions---peppers</link>
				<pubDate>Fri, 17 Apr 2009 12:22:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">316843</guid>
				<title><![CDATA[Spicy chicken & sweetcorn Bolognese]]></title>
				<description><![CDATA[Sweetcorn, chicken and spicy sauce make a great combination. This simple Bolognese is ready to serve in the time it takes the pasta cook.
]]></description>
				<link>http://www.goodtoknow.co.uk/recipes/316843/Spicy-chicken---sweetcorn-Bolognese</link>
				<pubDate>Fri, 17 Apr 2009 12:11:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">316790</guid>
				<title><![CDATA[Sausage meatball spaghetti]]></title>
				<description><![CDATA[These juicy meatballs are made with sage and onion and have a delicious sausage flavour. 
]]></description>
				<link>http://www.goodtoknow.co.uk/recipes/316790/Sausage-meatball-spaghetti</link>
				<pubDate>Thu, 16 Apr 2009 23:11:00 +0100</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">300758</guid>
				<title><![CDATA[Video recipe: Squash & sage risotto]]></title>
				<description><![CDATA[Warming and healthy, this veggie risotto dish is packed with the delicious flavours of squash, sage and white wine.]]></description>
				<link>http://www.goodtoknow.co.uk/recipes/300758/Video-recipe--Squash---sage-risotto</link>
				<pubDate>Tue, 10 Feb 2009 11:58:00 +0000</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">295612</guid>
				<title><![CDATA[Video recipe! Turkey frittata]]></title>
				<description><![CDATA[This step-by-step video shows how to make a quick frittata - and it uses up all your turkey and trimming leftovers.]]></description>
				<link>http://www.goodtoknow.co.uk/recipes/295612/Video-recipe--Turkey-frittata</link>
				<pubDate>Wed, 17 Dec 2008 16:28:00 +0000</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">284820</guid>
				<title><![CDATA[Smoked trout pate video recipe]]></title>
				<description><![CDATA[We know how much you love Sue McMahon's recipes, so we've teamed up with the <a href="/food/recipes/Woman...s-Weekly-recipes">Woman's Weekly's</a> Cookery Editor to bring you some quick recipe videos, including this festive starter, smoked trout pate.]]></description>
				<link>http://www.goodtoknow.co.uk/recipes/284820/Smoked-trout-pate-video-recipe</link>
				<pubDate>Mon, 01 Dec 2008 16:45:00 +0000</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">430063</guid>
				<title><![CDATA[Video recipe: Madalene Bonvini-Hamel's lemon drizzle cake]]></title>
				<description><![CDATA[These mini lemon drizzle cakes are the prefect afternoon treat and they come with a slight twist - there's Gin in the frosting. Delicious! ]]></description>
				<link>http://www.goodtoknow.co.uk/recipes/430063/Video-recipe--Madalene-Bonvini-Hamel-s-lemon-drizzle-cake</link>
				<pubDate>Sun, 09 Nov 2008 16:39:00 +0000</pubDate>
			</item>
			<item>
				<guid isPermaLink="false">401052</guid>
				<title><![CDATA[How to make cheese sauce 
]]></title>
				<description><![CDATA[Watch our easy-to-follow video recipe for cheese sauce - it's delicious with pasta or cauliflower.]]></description>
				<link>http://www.goodtoknow.co.uk/food/401052/How-to-make-cheese-sauce</link>
				<pubDate>Wed, 15 Oct 2008 15:37:00 +0100</pubDate>
			</item>
	</channel>
</rss>