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How to cook sprouts properly
Whatever your mum told you, there's no need to cut crosses in the base of sprouts - it just makes them waterlogged and soggy.
Tara McGinley, 33, Cookstown, County Tyrone
Try one of our sprout recipes
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What's your favourite cake?
Battenberg
10%
Black Forest gateau
15%
Lemon drizzle
5%
Carrot
17%
Chocolate fudge
22%
Chocolate sponge
10%
Coffee and walnut
10%
Victoria sandwich
2%
Rich fruit
7%
Strawberry & cream sponge
2%
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