Food writer Jennifer Mallinson on how to make healthy lollies
Give your kids home-made ice lollies packed full of fruit. Whizz together in a blender 100g (3-4oz) soft fruit (strawberries, raspberries or bananas), 200g (7oz) plain yogurt and 40g (1 1/2oz) sugar. Pour the mixture into moulds and freeze overnight.
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8 months
ann ollerton
I like to make ice lollies for my granchildren, they like milk ones, so I whizz any soft friut in with the milk and a bit of water , they always go down a treat