Serves: 2
Prep time: 5 mins

2 kiwi fruit
150g (5oz) blueberries, 10 reserved as decoration
2tbsp low fat natural yogurt
1tbsp low-calorie sweetener

1. Peel and roughly chop the kiwi. Place in a blender or food processor with the blueberries, yogurt and low-calorie sweetener and blitz until smooth.
2. Taste, adding more sweetener accordingly and serve decorated with the reserved blueberries.

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