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Try cooking big batches of food and freezing it - you can defrost and re-heat when you're ready for easy lunches or quick dinners.
These recipes are great for this...

Vegetable bolognese
Speedy bolognese
Chilli-con-carne
Curry
Easy leek and potato soup
Cream of tomato soup

Where to next?
- Cheap family recipes
- Leftover recipes
- Leftover ideas

By Jennifer Shepherd

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