Step 1: Fry the tomatoes
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Gently frying the sweet cherry tomatoes in olive oil is the first step in this omelette recipe
Step 1:
Halve the cherry tomatoes or cut into quarters and place in a bowl. Heat the olive oil in a non-stick omelette pan and tip in the tomatoes. Season with salt and pepper and fry over a medium heat for 1-2 minutes until the tomatoes are just soft but still retaining their shape.
Next: Step 2 - Chop the herbs
By Jennifer Shepherd
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