How to make gnocchi

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Learn how to make classic gnocchi with our simple step-by-step recipe. It’s really easy once you know how.

Gnocchi is small dumplings made from potato and semolina and is just perfect topped with your favourite Bolognese recipe or drizzle in pesto and stir before serving.

Once you’ve learnt how to make gnocchi, you can try more of our delicious gnocchi recipes

Ingredients

  • 1kg waxy potatoes, unpeeled
  • 2 egg yolks
  • 200g plain flour
  • semolina, for dusting