Your tip for making gravy
To make a tastier and more full-bodied gravy, add a teaspoon of Marmite when reducing the gravy mixture. Tastes delicious.
Justine Stevens, 41, London
Try our sauces recipes
To make a tastier and more full-bodied gravy, add a teaspoon of Marmite when reducing the gravy mixture. Tastes delicious.
Justine Stevens, 41, London
Try our sauces recipes
kate neaves, 10 months [Offensive? Unsuitable? Report this comment.]
when making homemade gravy to remove fat add 2 or 3 ice cubes the fat will stick to the ice and you can throw them away
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louise, 9 months [Offensive? Unsuitable? Report this comment.]
Whats the best gravy to cook with roast beef? And do you have any good tips for making gravy?