50 things to make with a tin of sweetcorn

You will need: 1 x 198g tin of sweetcornTurn your tin of sweetcorn into the main event. These delicious sweetcorn fritters are perfect served as a veggie substitute for burgers when sandwiched between two buns, or as a packed lunch treat for the kids. Plus they only take 20 mins to make.

Get the recipe: Sweetcorn fritters

You will need: 1 x 340g tin of sweetcorn

How good does this couscous salad look? Made with lots of fresh veggies including sweetcorn, tomatoes, cucumber and red onion, this summery side dish is one we make time and time again.

Get the recipe: Easy couscous salad

You will need: 1 x 198g tin of sweetcorn

If you fancy trying something new for dinner or something hearty for lunch we’d recommend these potato pancake wedges. At only 47 calories per serving these sweetcorn-based wedges are perfect served with a generous helping of salad.

Get the recipe: Potato pancake wedges

You will need: 1 x 340g tin of sweetcorn

This family-sized lasagne can be ready in just 55 minutes. It’s really easy to make bringing spinach leaves and sweetcorn together to one filling dinner. This vegetarian dish is a great way to getting some veg into your child’s diet without the complaints.

Get the recipe: Spinach and corn lasagne

You will need: 3tbsp sweetcorn

Say goodbye to soggy sandwiches and give your little ones something to get excited about at lunchtime with these scrummy cheese and corn mini scones. With a buttery crust encasing golden nuggets of corn and shredded mature cheddar, these will fast become a family favourite – they’re lovely with a bowl of soup, too.

Get the recipe: Cheese and corn mini scones

You will need: 1x 200g tin of sweetcorn

This vegetarian curry is perfect if you’re bored of the same old vegetarian meal night after night. Slow-cooked for a more intense flavour, this curry combines sweetcorn with onion, chilli, butternut squash and root ginger to make a tasty meal. Sprinkle with almonds and serve.

Get the recipe: Slow-cooked squash and sweetcorn korma

You will need: 3tbsp sweetcorn

Tuna and sweetcorn is best known as a sandwich filling, but it also works surprisingly well on a crunchy savoury cracker. These party nibbles don’t need cooking, so you can put them together before the celebration starts and spend your time enjoying the festivities instead of being stuck in the kitchen!

Get the recipe: Party cracker bites

You will need: 1 x 198g tin of sweetcorn

You can tailor this chunky soup to suit your family’s tastes – if they like it hot, add a big splash of chilli sauce. If they can’t stand the heat, stir through some sour cream. This tasty dish can also be frozen for up to two months, so you can make yourself a big batch and enjoy the rest whenever you’re in the mood for something spicy.

Get the recipe: Mexican bean and sausage soup

You will need: 1 x 198g tin of sweetcorn

Potatoes, beef, sweetcorn, eggs: this one-pan wonder has got it all! This recipe is really versatile, so don’t be afraid to throw in any extra veg you’ve got leftover in the fridge. For a healthier take on this dish, serve with poached eggs instead of fried.

Get the recipe: Corned beef hash

You will need: 1 x can sweetcorn

If there’s one man we’d trust to make us a bowl of chowder, it’s Masterchef judge John Torode, so it’s a good job we’ve managed to track down his recipe! You’ll need a few special ingredients but as soon as you eat your first spoonful the effort will be worth it.

Get the recipe: John Torode’s clam chowder

You will need: 50g sweetcorn

Can you believe this amazing looking burger is from Weight Watchers? This veggie delight pairs tofu and halloumi with an assortment of super healthy vegetables, like carrots, courgette and sweetcorn, for a patty that you can enjoy totally guilt-free!

Get the recipe: Weight Watchers halloumi burger

You will need: 1 x 195g tin of sweetcorn

Not only can you make this meal using ingredients from the storecupboard, it only takes 25 minutes from start to finish – the perfect midweek meal. We’d suggest pairing this with a big mixed salad or your favourite green vegetables for a healthy but filling dinner.

Get the recipe: Tuna and potato layer

You will need: 1 x 170g tin of sweetcorn

Turn your sweetcorn into a fancy salsa to go on the side of a hearty lamb chop. Mixed with finely chopped red onion and drizzled in lime juice and oil, this easy sweetcorn salsa can be whipped up in no time.

Get the recipe: Lamb chops and sweetcorn salsa

You will need: 1 x 195g tin of sweetcornHow good does this tomato and sweetcorn flan look? The kids are going to love it! Taking only 1hr to make, this delicious flan has a buttery pastry case and rich tomatoey filling. The sweetcorn adds a well-needed crunch to this dish.

Get the recipe: Tomato and sweetcorn flan

You will need: 1 x 330g tin of sweetcorn

If you’re looking for a cheap and easy dinner, this is it. The combination of crushed buttery potatoes, tinned tuna and a sprinkling of sweetcorn makes one mouth-watering dish. .

Get the recipe: Crushed potatoes with tuna and sweetcorn

You will need: 1 x 198g tin of sweetcornThis hearty fish pie with bacon is bejeweled with sweetcorn and topped with a ready-made shortcrust pastry, making cooking time that little bit quicker. Perfect for feeding the whole family.

Get the recipe: Fish pie with bacon

You will need: 1 x 100g tin of sweetcornThis is a quick and simple recipe that will keep the kids quiet come dinner time. Taking only 40 minutes to whip up, this flavoursome and comforting soup brings tender pieces of chicken and golden bites of corn together to make an utterly delicious soup.

Get the recipe: Chicken and sweetcorn soup

You will need: 1 x 340g tin of sweetcornIf you’re looking for a way to get the kids eating some of their 5-a-day we’d recommend making this creamy macaroni cheese with fresh broccoli florets and tinned sweetcorn. You could even add peas and chopped up green beans into the mix, too.

Get the recipe: Macaroni cheese with broccoli

You will need: 1 x 340g tin of sweetcornGive your chicken drummers a new lease of life with our flavour-packed sweetcorn and tomato salsa. This zesty salsa is made with only four ingredients and is perfect served with other cuts of meat like lamb or beef, too.

Get the recipe: Finger-lickin’ chicken drummers

You will need: 2tbsp tinned sweetcornIf you’re bored of the same old beef burger, swap it for turkey and corn instead. These burgers are much healthier than regular burgers and with calories thanks to the lean turkey mince. Plus the sweetcorn helps towards your 5-a-day.

Get the recipe: Phil Vickery’s turkey, basil and corn burgers

You will need: 1 x 340g tin of sweetcorn

This hotpot just wouldn’t be the same without the help of some delicious sweetcorn kernels. Topped with thin slices of potato and full of tender chunks of chicken too, this warming hotpot is a great way to make the most out of your tinned sweetcorn.

Get the recipe: Chicken and sweetcorn hotpot

You will need: 350g sweetcorn

Watch our step-by-step video recipe to make your own Bolognese with a twist. This recipe swaps spaghetti for fusili and uses minced chicken instead of beef, add in some veggies and you’ve got a meal for the whole clan.

Get the recipe: Spicy chicken and sweetcorn Bolognese

You will need: 1 x 340g tin of sweetcorn

These tarts are so easy to make you could whip them up with the kids’ help. A packet of puff pastry, some ready-made tomato sauce, sliced pepperoni and a tin of sweetcorn is all it takes to make these tarts. They’re just like mini pizzas but even tastier!

Get the recipe: Sweetcorn pepperoni tarts

You will need: 1 x 200g tin of sweetcorn

This hearty chicken pie recipe comes with a delicious twist – a crispy mashed potato and butternut squash topping in place of the usual pastry. Serve it up with your favourite seasonal veg for a warming, crowd-pleaser that’s ready in less than an hour.

Get the recipe: Chicken and sweetcorn pie

You will need: 1 x 326g tin of sweetcorn

Jambalaya is a traditional Creole dish consisting of spicy rice and veggies – and plenty of sweetcorn of course! This tummy filling meal can be bulked out even further with the addition of your favourite meat – we highly recommend some chopped chorizo.

Get the recipe: Jambalaya

You will need: 1 x 272g tin of sweetcorn

Chicken and sweetcorn are a match made in heaven, and with the appearance of their good friend bacon they become an unstoppable trinity in this delicious chowder recipe. Serve this creamy soup with chunks of crusty bread for dunking – it’s the perfect supper on a cold evening.

Get the recipe: Chicken and sweetcorn chowder

You will need: 1 x 198g tin of sweetcorn

This Mexican-inspired baked egg dish is so simple to throw together – all you have to do is fry off some veggies, add the eggs and then pop the dish in the oven to bake. Eggs are perfect for providing healthy protein, and with added peppers, mushrooms, tomatoes and sweetcorn, this meal is a nutritional winner.

Get the recipe: Eggs flamenco

You will need: 1 x 340g tin of sweetcorn

If you’re watching the pennies, try this economical sausage and sweetcorn hotpot. It costs less than £5 to make and serve 4 people with very generous portions. Suggested veggies include carrots and leeks, but you can substitute whatever root vegetables you’ve got in the fridge – the beauty of this hotpot is its versatility.

Get the recipe: Sausage and sweetcorn hotpot

You will need: 1 x 195g tin of sweetcorn

Potato hash is a classic dish that has been around for generations, but our recipe gives it a bit of a makeover with the inclusion of sweetcorn and red pepper. This is a great option for midweek meals as it can be on the table in just 45 minutes.

Get the recipe: Potato hash

You will need: 6tbsp sweetcorn

Homemade fishcakes are so easy to make and taste so much better than the ones you get out of a packet. You can also roll these into smaller balls and turn them into nuggets to make them more child friendly.

Get the recipe: Smoked haddock fishcakes

You will need: 2 x 340g tins of sweetcorn

Being dairy-free doesn’t have to mean missing out thanks to this tasty smoked chilli sweetcorn chowder. This take on the traditional corn soup is thinned with stock instead of cream and pepped up with a dash of spicy paprika – ladle it into bowls with bread on the side for dunking.

Get the recipe: Dairy-free sweetcorn chowder

You will need: 1 x 340g tin of sweetcorn

If you’ve got some salmon, some cod, a tin of sweetcorn and some potatoes, you’re well on the way to serving up this deep-dish fish pie. With fish and veggies smothered in a creamy white sauce and topped with a cheesy potato mash, this is one fishy dish the kids will be excited to get stuck in to!

Get the recipe: Fish and sweetcorn pie

You will need: 1 x 198g tin of sweetcorn

When we saw these little eggy treats we couldn’t believe we hadn’t thought of this sooner! Baking your usual omelette ingredients in a cake tin makes tasty savoury muffins that are perfect for child-sized hands. Served cold, they’re fab for lunchboxes and picnics as well.

Get the recipe: Omelette muffins

You will need: 1 x 297g tin of sweetcorn

These potato corn fritters are like a big vegetable hash brown and make a fab alternative to your usual sides like chips and wedges. They take just 25 minutes to fry up, and when they’re ready, all you need is generous amounts of ketchup for dunking.

Get the recipe: Potato corn fritters

You will need: A few tbsp sweetcorn

Want to get the kids interested in cooking? Let them have a go at making these funny face pizzas. They’ll love making the dough from scratch and then decorating their creations with the silliest faces they can think of – it’s so much fun, they’ll eat all of their veggies without even realising!

Get the recipe: Funny face pizzas

You will need: 1 x 198g tin of sweetcorn

Wow your vegetarian guests with this impressive vegetable and polenta terrine. This unusual recipe pairs the Italian grain with a selection of summery ingredients to create a showstopping side dish or meat-free main course. It takes a little bit of extra time and effort, but the results are well worth the wait.

Get the recipe: Vegetable and polenta terrine

You will need: 1tbsp sweetcorn

Need a meal on the table in a matter of minutes? This is the recipe for you! These Mexican marvels make a delicious lunch or light dinner that you can serve up in just 15 minutes – and they’re only 339 calories per serving, too.

Get the recipe: Chicken quesadillas

You will need: 1 x 190g tin of sweetcorn

This is the ultimate family-style dinner – put out the tortillas and serving spoons and let everyone build their own meal. The protein in this dish comes from the pulses, but you could add a little meat as well if you like.

Get the recipe: Mexican enchiladas

You will need: 1 x 198g tin of sweetcorn

Revamp your usual midweek chicken with this cheesy, spicy delight – it’s a doddle to whip up and a winner with kids and adults alike. Using sachets of express-cook rice cuts down on the cooking time even further, so you can serve up this whole meal in just 45 minutes.

Get the recipe: Cheesy topped chicken with Mexican rice

You will need: 1 x tin of sweetcorn

Couscous is often seen as a summer staple, but this warming roasted vegetable version is a winner on cold winter nights, too. If you don’t have time to make it completely from scratch, you can always use leftover veg from your Sunday roast instead.

Get the recipe: Roasted carrot and tomato couscous

You will need: 1 x 198g tin of sweetcorn

Turkey isn’t just for Christmas! These tasty patties are great for making with kids – they’ll have loads of fun shaping them with their hands and even more fun dunking them in the dip and scoffing them.

Get the recipe: Roast turkey hash cakes with yoghurt and mint dressing

You will need: 1 x 200g tin of sweetcorn

This speedy pasta dish is one of those bung-it-all-in dinners every mum needs in her repertoire. This recipe uses tinned vegetables and ready-made sauce to cut down on prep time – and because it’s all cooked in one pan, there’s less washing up as well.

Get the recipe: Quick one-pan sausage pasta

You will need: 100g sweetcorn

This summery vegetarian casserole is full of the flavours of Spain – chunky peppers, chopped tomatoes and smoky paprika mingle to form a rich, tasty sauce. It’s a filling enough meal on it’s own, but if you want to bulk it out even further, serve with crusty bread or mashed potatoes.

Get the recipe: Quorn sausage casserole

You will need: 1 x 350g tin of sweetcorn

If your family loves their comfort food, they’ll be seriously impressed by this gratin. Slices of leek, ham and sweetcorn are layered up and then generously coated in a creamy homemade sauce. A sprinkling of golden breadcrumbs and voila! A warming winter meal in just 30 minutes.

Get the recipe: Leek and ham gratin

You will need: 100g sweetcorn

The sweetcorn in this recipe provides some much needed crunch to balance out the creaminess of the pulses. It’s a must-make for alfresco dining like barbecues and picnics, and makes a delicious side dish for summer dinners when it’s too hot for potatoes or rice.

Get the recipe: Mixed bean salad

You will need: 3tbsp sweetcorn

Enjoy the speed and flavour of an instant noodle pot without any of the hidden nasties with this simple homemade version. We’ve gone for chicken flavour, but you could adapt this recipe to make whichever is your favourite – just don’t forget the all-important sweetcorn!

Get the recipe: Homemade pot noodle

You will need: 100g sweetcorn

The secret ingredient in these savoury cheese, ham and corn muffins is polenta, a fine Italian grain. It gives these cheesy treat a lovely, crumbly finish – give them to kids in place of sandwiches or serve them with a bowl of soup for a yummy lunch.

Get the recipe: Cheese and ham corn muffins

You will need: 1 x 250g tin of sweetcorn

Free cod from the shackles of chip-shop batter and enjoy this fresh take on an old fish with this creamy sweetcorn soup. You can use frozen or tinned sweetcorn in this simple chowder recipe, but the freshness of the fish itself is essential.

Get the recipe: Sweetcorn chowder with cod