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Crisp up your corn on the cob

BBQ swwetcorn_Think Veg
Average rating:
3 out of 5 star rating (101 ratings)
When you've cooked corn on the cob, quickly dunk in cold salty water before serving. It makes them crispy and delicious!
Jo Khan, 38, Leicester, Leicestershire

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3 out of 5 star rating (101 ratings)

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