How to chop food safely

Average rating: 3 out of 5 star rating
Place a damp towel under your cutting board to stop it from sliding on the worktop.
Anna Rudge, 45, Croydon, Surrey

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Average rating:

3 out of 5 star rating

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  • Viv Nuttall, posted 1 year ago

    I've tried all the tips about home chopping, and then I bought a dicing gadget at the Ideal Home Exhibition. I use it virtually every day for onions, veg, chips, fruit, cheese - you name it. I never chop anything manually now

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