Search

Roasted tomato stuffed mushrooms

(68 ratings)

What's my recipe book?

Close

We know what it's like when you're browsing a site with as many recipes as ours. You find a brilliant recipe, want to make it again, but can't remember how you found it!

But we've solved the problem. Now, by clicking 'Save this recipe' or 'I cooked this' on any of our recipes, they'll be saved and grouped into your personal online recipe book. All you have to do is log in with your Facebook account to see them. When you click either of these buttons it will also tell your friends on Facebook what you've been cooking or saving so they too can give our quick and easy recipes a go (but you can turn this off at any time by visiting your 'My recipe book' page). Just click one of the buttons below or 'see my book' to get started. We hope you like it!

Print
Tomato stuffed mushroom
Tomato stuffed mushroom

These roasted tomato stuffed mushrooms make a really simple but filling dinner for the family. They take minutes to prepare and just 15 minutes to cook!

Ingredients

  • 4tbsp olive oil
  • 4 large flat or portabello mushrooms
  • 1tbsp balsamic vinegar
  • 4 British Classic tomatoes, sliced
  • 150g (5oz) goats cheese, sliced
  • 4 sprigs British Cherry tomatoes on the vine
  • 1tbsp chopped fresh oregano or marjoram

Method

  1. Pre-heat the oven 190º C, 375º F, Gas mark 5.
  2. Heat the oil in a frying pan and fry the mushrooms, cap side down, for 3 minutes. Transfer to a roasting tin, cap side up, and drizzle over any remaining oil. Sprinkle mushrooms with balsamic vinegar.
  3. Arrange the sliced tomatoes in the mushroom caps, then top with the sliced cheese. Roast in the oven for 10 minutes. Take out of the oven, top each mushroom with a sprig of 3 cherry tomatoes and the chopped oregano.
  4. Drizzle over a little extra olive oil and balsamic vinegar. Return to the oven and roast for a further 5 minutes. Serve immediately.

Your rating

Average rating

  • 3
(68 ratings)

Your comments

comments powered by Disqus

FREE Newsletter

Subscribe to Essentials

Subscribe from only 21.99