Nectarine, ham and stilton salad
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This may sound an unusual mix of ingredients - but it works together beautifully in this lush, flavoursome salad
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Prep time: 5 mins
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Serves: 2
Ingredients
Don't fancy Stilton? Other crumbly cheeses, such as feta, will taste just as lovely.
- 115g (4oz) Stilton cheese
- 8 slices Black Forest ham
- 2 nectarines
- 2 handfuls fully prepared wild rocket
- 25g (1oz) flaked almonds, toasted
- Juice of ½ lime
- 2-3tbsp olive oil
- Fresh crusty bread, to serve
Method
- Remove the rind from the Stilton and crumble it. Cut the slices of ham in half. Halve, stone and slice the nectarines.
- Arrange the cheese, ham, nectarines, wild rocket and flaked almonds on two plates.
- Whisk together the lime juice and olive oil. Pour the dressing over the salad, season with freshly ground black pepper and serve with fresh crusty bread.
Nutritional information per portion
- Calories 612(kcal)
- Fat 46.0g
This nutritional information is only a guide and is based on 2,000 calories per day. For more information on eating a healthy diet, please visit the Food Standards Agency website.
Guideline Daily Amount for 2,000 calories per day are: 70g fat, 20g saturated fat, 90g sugar, 6g salt.
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