Blackberry and apple pancakes

Blackberry and apple pancakes
Average rating: 3 out of 5 star rating

This sweet pancake is a great alternative to lemon and sugar and makes a great low-fat dessert too

  • Makes: 4-6

Ingredients

Ingredients:

  • 500g dessert apples
  • 50g caster sugar
  • 100g blackberries
  • ice cream
  • sugar, to serve
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Method

  1. Peel, core and slice all the apples and place in a medium pan with 15ml water and 50g caster sugar.
  2. Cover, bring to the boil and simmer for 5 mins, stirring occasionally, until the apples are almost tender.
  3. Stir well then stir in the blackberries. Cover and simmer for a further 3 mins.
  4. Taste the mixture and add more sugar to your taste. Leave to cool slightly.
  5. Divide the mixture between 4-6 pancakes and serve hot with ice cream and a sprinkling of sugar.
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Nutritional information

Guideline Daily Amount for 2,000 calories per day are: 70g fat, 20g saturated fat, 90g sugar, 6g salt.

http://www.goodtoknow.co.uk/food/153233/Blackberry-and-apple-pancakes