Try this classic cheese and onion tart for a satisfying and tasty main meal.
Ingredients
- 225g (8oz) ready rolled puff pastry thawed
- A little beaten egg, to glaze
- 700g (1lb) onions sliced
- 2tbsp olive oil
- 2 sprigs rosemary
- 175g (6oz) Cheshire Cheese
- 175g (6oz) cherry tomatoes, halved
WEIGHT CONVERTER
Method
- Pre-heat the oven to 220ºC/425ºF/gas 7.
- Unroll the pastry and place on a baking sheet. With the tip of a sharp knife, gently score round inside the edge to make a border of 1.25cm/1/2" all round. Brush the border with egg glaze. Cook for 10 mins and remove from the oven, then reduce the oven temperature to 200ºC.
- Leave to cool slightly. Meanwhile heat the oil in a large frying pan, add the onions and cook over a medium high heat for 15 mins, stirring until softened and golden in colour. Season the onions. Remove the spikes of rosemary from their stalks and chop finely, and add to the onions.
- Gently push down the centre of the pastry with your hands and spoon the onion mixture over the top, within the border. Add the crumbled Cheshire Cheese and cherry tomatoes, forking them into the onions.
- Cook the assembled tart for 10-15 mins with the oven at 200ºC until the cheese is golden and melted
Trusted, informative, and empathetic – GoodToKnow is the ultimate online destination for mums. Established in 2007, our 15-year-strong archive of content includes more than 18,000 articles, 1,500 how-to videos, and 7,000 recipes.
-
Feta and spinach stuffed chicken
This feta and spinach stuffed chicken is cooked in 25 minutes and only has four steps in the method
By Jessica Ransom Published
-
Sweet potato and courgette fish cakes
These sweet potato and courgette fish cakes take 30 minutes to make and can be served with chips, salad, or steamed veg on the side...
By Rose Fooks Published
-
Chicken and spinach lasagne
This chicken and spinach lasagne is a great new take on the family favourite and it’s easy to prepare during the day to cook come dinner time...
By Jessica Ransom Published
-
5 easy ways to let children take risks (without your anxiety going through the roof)
Here's why allowing children to put themselves in 'healthy' risk situations is actually good for them
By Selina Maycock Published
-
I’m a child psychologist - this 2-step technique will stop your kids answering back… and it sounds so easy
We've spoken to a child psychologist and parenting expert about how to handle kids who answer back, and she shared a simple two-step tip.
By Ellie Hutchings Published
-
Home Bargains is launching bakeries in its stores, and pastries will be as cheap as 55p!
The discount homeware store is launching bakeries in 69 venues across the UK
By Maddy Biddulph Published