Search

Greek shepherds' lunch

(14 ratings)

What's my recipe book?

Close

We know what it's like when you're browsing a site with as many recipes as ours. You find a brilliant recipe, want to make it again, but can't remember how you found it!

But we've solved the problem. Now, by clicking 'Save this recipe' or 'I cooked this' on any of our recipes, they'll be saved and grouped into your personal online recipe book. All you have to do is log in with your Facebook account to see them. When you click either of these buttons it will also tell your friends on Facebook what you've been cooking or saving so they too can give our quick and easy recipes a go (but you can turn this off at any time by visiting your 'My recipe book' page). Just click one of the buttons below or 'see my book' to get started. We hope you like it!

Print
Greek salad
Greek salad
  • Serves: 4

  • Cooking time:

Woman's Weekly recipe Evoke holiday memories and make a tasty Greek salad with chick peas, feta cheese, olives and sweet cherry tomatoes.

Ingredients

  • 410g can chickpeas, rinsed and drained
  • ½ cucumber, deseeded and diced
  • 1 small green pepper, deseeded and diced
  • 12 yellow or red cherry tomatoes, halved
  • 16 pitted black olives, halved
  • 200g pack feta cheese, diced
  • Small handful of flat-leaf parsley

For the dressing:

  • 3tbsp extra virgin olive oil
  • 1tbsp lemon juice
  • Salt and ground black pepper

The salad will keep for a day in the fridge without the feta cheese mixed in.

Method

  1. Gently mix the chickpeas, cucumber, green pepper and tomatoes in a bowl. 2. Mix in the olives, feta cheese and parsley. 3. Whisk the dressing ingredients together, toss into the salad then serve.

Nutritional information per portion

  • Low
  • Med
  • High
  • Calories 340(kcal)
  • Fat 24.0g

This nutritional information is only a guide and is based on 2,000 calories per day. For more information on eating a healthy diet, please visit the Food Standards Agency website.

Guideline Daily Amount for 2,000 calories per day are: 70g fat, 20g saturated fat, 90g sugar, 6g salt.

Your rating

Average rating

  • 3
(14 ratings)

Your comments

comments powered by Disqus

FREE Newsletter