Welsh lamb and feta burgers

Welsh lamb burger
Average rating: 3 out of 5 star rating

Succulent Welsh lamb is both delicious and great value. Mix with feta to make homemade burgers for the grill or bbq.

  • Makes: 6

  • Prep time: 5 mins

  • Cooking time: 12 mins

  • Costs: Cheap as chips

Ingredients

  • 450g (1lb) Welsh lamb mince
  • 30ml (2tbsp) fresh mint, chopped
  • Black pepper
  • 75g (3oz) feta, crumbled

To serve

  • Guacamole
  • Ciabatta rolls
  • Seasonal salad
  • Olives
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Method

  1. In a bowl, mix together the Welsh lamb mince, fresh mint, black pepper and feta then combine well together.
  2. Shape into 6 medium-sized burgers and cook on a barbecue or under a pre-heated grill for approximately 12 minutes or until cooked through.
  3. Serve in toasted ciabatta rolls with a dollop of guacamole, large seasonal salad and a side dish of olives.

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Nutritional information

Guideline Daily Amount for 2,000 calories per day are: 70g fat, 20g saturated fat, 90g sugar, 6g salt.

http://www.goodtoknow.co.uk/recipes/271443/Welsh-lamb-and-feta-burgers