Apple spiced muffins

(68 ratings)
Apple spiced muffins
Apple spiced muffins
  • Makes: 12

  • Prep time:

  • Cooking time:

These delicious low-fat muffins couldn't be easier to make. Pop them in the oven and enjoy them with a cup of tea!


  • 175g (6oz) oatmeal
  • 1 tsp bicarbonate of soda
  • 2 tsp baking powder
  • 1 tsp ground cinnamon
  • 175g (6oz) wholewheat flour
  • 470g jar apple puree
  • 1 eating apple, diced
  • 4 egg whites, lightly beaten
  • 200ml (7fl oz) honey
  • 200g (7oz) raisins
  • 150ml low fat natural yogurt
  • Sunflower oil


  1. Sieve dry ingredients into a large mixing bowl. Add apple puree, diced apple, egg whites, honey, raisins and yogurt. Stir gently until all the flour is incorporated.
  2. Pour batter into 12 greased muffin tins.
  3. Bake in pre-heated oven 180C/350F/Gas Mark 4 for 25 minutes or until lightly browned. Serve warm or cold, spread with low-fat spread.

Nutritional information per portion

  • Low
  • Med
  • High
  • Calories 229(kcal)
  • Fat 0.1g

This nutritional information is only a guide and is based on 2,000 calories per day. For more information on eating a healthy diet, please visit the Food Standards Agency website.

Guideline Daily Amount for 2,000 calories per day are: 70g fat, 20g saturated fat, 90g sugar, 6g salt.

Your rating

Average rating

  • 4
(68 ratings)

Your comments


Can I use whole eggs rather than egg whites - what would I do with the yolks?


Really lovely. I recommend using half the ingredients above as half made 15 full sized muffins!! ( l have noticed a lot of the recipes cakes/soups you could easily half the ingredients as you get more than what is stated) I also weight watchered the points ( new points) and these work out 2 points each so very good. I prefer them cool rather than warm.

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