Easy Cornflakes cakes

(74 ratings)

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Honey Joys, Using 4 ingredients, Recipes
Honey Joys, Using 4 ingredients, Recipes
  • Serves: 6 - 8

  • Prep time:

  • Cooking time:

  • Total time:

  • Skill level: Easy peasy

  • Costs: Cheap as chips

These easy Cornflakes cakes use just four ingredients to make this crunchy variation on the chocolate Cornflake cake. This recipe is simple! This recipe will take only 20 mins to make and serves between 6-8 people. These Cornflake cakes are so easy to make, the kids can definitely get involved in measuring, mixing and spooning the mixture, as well as trying them afterwards! These cakes are a great, budget choice for bake sales too as they're quick to make, you don't need that many ingredients and they're cheap to produce too. If you want to give these cakes a twist, swap the Cornflakes for another of your favourite cereals instead like Rice Krispies, Bran Flakes (a healthier version) or Coco Pops (a chocolate version) - the choices are endless!


  • 3tbsp butter
  • 1 cup of sugar
  • 1tbsp honey
  • 4 cups of cornflakes


  1. Preheat oven to 150C.
  2. Heat butter, sugar and honey in a small saucepan till frothy, remove from heat.
  3. Add cornflakes and mix well.
  4. Spoon into patty cake cases and bake for 10 mins. Enjoy!

This recipe is taken from 4 Ingredients by Rachael Bermingham and Kim McCosker and features 340 recipes.
Available from Amazon (RRP 8.99)

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