French bread pizzas

(6 ratings)
French bread pizza recipe
French bread pizza recipe
  • Serves: 4

  • Prep time:

  • Cooking time:

  • Total time:

  • Skill level: Easy peasy

  • Costs: Mid-price

These French bread pizzas are quick, easy and delicious! Try them as a healthier takeaway alternative - the kids will love them too.


  • 1 small French bread stick
  • 200g passata with herbs
  • 1 buffalo mozzarella, roughly torn
  • 6 cherry vine tomatoes, halved
  • 100g fresh peas, shelled and cooked
  • Parmesan cheese for grating (or vegetarian alternative)
  • 2tbsp extra virgin olive oil
  • Salt and cracked black pepper

This recipe contains only 317 calories: shop-bought pizza can contain up to 350 calories per slice!


  1. Preheat the oven to 200C (400F).
  2. Cut the French stick in half and then cut each half into 2. Place on a baking tray.
  3. Spread the passata evenly over the cut side of French stick. Top with the mozzarella, tomatoes and peas.
  4. Grate over some Parmesan cheese, drizzle with the olive oil and season with salt and pepper.
  5. Place in the top of the oven for 8-10 mins until golden.
  6. Remove from the oven and serve.

Nutritional information per portion

  • Low
  • Med
  • High
  • Calories 317(kcal)
  • Fat 14.8g
  • Saturates 6.3g
  • Salt 1.4g

This nutritional information is only a guide and is based on 2,000 calories per day. For more information on eating a healthy diet, please visit the Food Standards Agency website.

Guideline Daily Amount for 2,000 calories per day are: 70g fat, 20g saturated fat, 90g sugar, 6g salt.

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