Homemade cloudy lemon and limeade
- 6 lemons
- 2 limes
- 200g sugar
- Using a vegetable peeler, remove the zest from 6 lemons and 2 limes and put in a large jug. Juice all the lemons and limes into the jug and add 200g sugar. Pour over 1.5 litres hot water and stir. Cover, leave to cool, then chill. Sieve into a serving jug. Pour over ice to serve and add extra slices of lemon and lime.
Nutritional information per portion
- Calories 102-81(kcal)
- Fat 0.0g
- Saturates 0.0g
This nutritional information is only a guide and is based on 2,000 calories per day. For more information on eating a healthy diet, please visit the Food Standards Agency website.
Guideline Daily Amount for 2,000 calories per day are: 70g fat, 20g saturated fat, 90g sugar, 6g salt.