This summer cocktail's made with chilled Prosecco, fruity elderflower cordial and some sliced grapes. Make sure you've got lots of ice to hand
Ingredients
- 250ml Belvoir Elderflower Cordial
- A handful of red and green grapes, halved
- 1 lemon, sliced
- A chilled bottle of M&S Prosecco
WEIGHT CONVERTER
Method
- Pour 250ml Belvoir Elderflower Cordial into a jugover ice, add a handful ofred and green grapes, halved, and 1 lemon, sliced. To serve, pour over achilled bottle of M&S Prosecco.
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