Cupcake with Flake "99"
When piping the swirl, start at the outside, and pipe in towards the centre.
- Have your cupcakes ready.
- Fill the piping bag with the buttercream and pipe a swirl on the top of each cake.
- Cut the chocolate bars in half and stick one piece into the buttercream on the individual cakes.
Nutritional information per portion
- Calories 608(kcal)
- Fat 40.0g
- Saturates 24.0g
This nutritional information is only a guide and is based on 2,000 calories per day. For more information on eating a healthy diet, please visit the Food Standards Agency website.
Guideline Daily Amount for 2,000 calories per day are: 70g fat, 20g saturated fat, 90g sugar, 6g salt.