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Hot toddy

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Hot toddy
Hot toddy
  • Makes: 1

  • Prep time:

  • Total time:

  • Skill level: Easy peasy

  • Costs: Mid-price

Keep away the cold with this classic winter warmer. A fruity combination of whisky, apple juice and cinnamon, a hot toddy is always a winner.

Ingredients

  • 50ml whisky
  • 2 teaspoons vanilla sugar
  • 1 pod of green cardamom
  • Cinnamon
  • 2 wedges of lemon, juiced
  • 1 wedge of orange, juiced
  • 37.5ml pressed apple juice
  • Boiling water

Method

  1. Add 1 pod of green cardamom, a pinch of cinnamon and 2 teaspoons of vanilla sugar to a heat proof glass and gently press the cardamom.
  2. Half fill the glass with boiling water then pour in the apple juice and Teacherís whisky.
  3. Squeeze in 2 wedges of lemon and a wedge of orange, gently stir until the sugar has dissolved and then top up with boiling water.
  4. If preferred, strain off into a fresh glass and garnish with a cinnamon stick.

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(2 ratings)

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