Weight Watchers courgette pesto and parmesan pizza

(24 ratings)

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Weight Watchers courgette pesto and parmesan pizza
Weight Watchers courgette pesto and parmesan pizza
  • Serves: 4

  • Prep time:

  • Cooking time:

  • Total time:

  • Skill level: Easy peasy

  • Costs: Cheap as chips

This is a brilliant pizza and it’s perfect for anyone who’s not too keen on tomatoes as it uses tasty red pesto on a ready made base - an easy family meal


  • 1 spray(s) calorie controlled cooking spray
  • 1 medium onion, thinly sliced
  • 1 medium courgette, thinly sliced diagonally
  • 2 tbsp red pesto
  • 1 medium thin & crispy pizza base, 9 inch
  • 2 tsp dried oregano,
  • 1 tsps salt
  • 1 tsp black pepper
  • 15g shaved parmesan cheese,
  • 1 tsp basil to garnish


  1. Preheat the oven to 200°C, fan oven 180°C, Gas Mark 4.
  2. Heat a non-stick frying pan and mist with low fat cooking spray. Gently fry the onions over a low heat until very soft, adding a splash of hot water, if needed.
  3. Pre-heat a char-grill pan or the grill. Mist the courgette slices with low fat cooking spray, then char-grill or grill them until tender.
  4. Spread the pesto sauce over the pizza base and top with the onions and courgette slices.
  5. Sprinkle with the dried oregano and season with a little salt and pepper. Bake in the oven for 8-10 minutes, then serve, topped with shavings of Parmesan cheese and basil leaves.
Weight Watchers ProPoints® Value: 3

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