Try this delicious pudding recipe for dessert tonight. The classic lemon roll recipe first appeared in Woman's Weekly in 1948
Ingredients
- 175g (6oz) self-raising flour
- Pinch of salt
- 60g (2oz) butter
- 6 tablespoons milk
For the filling
:
- 1 lemon
- 2 tablespoons brown sugar
- 6 tablespoons fresh white breadcrumbs
- 3 tablespoons sultanas
- Golden syrup and crème fraîche, to serve
WEIGHT CONVERTER
Method
- Set the oven to Gas Mark 5 or190°C.
- To make the filling: Grate the lemon rind into a bowl, then take off the lemon pith and discard it.Slice the lemon, take out the pips and chop the flesh. Add this to the lemonrind, along with the sugar, breadcrumbs and sultanas.
- Sift the flour and salt in abowl and rub in 45g (11/2oz) butter then mix to a fairly soft dough with themilk. Roll it out on a lightly floured surface to an oblong about 25 x 20cm (10x 8in).
- Melt the rest of the butterand brush some over the dough, then spread the filling over, leaving a borderall round. Wet the edges of the dough then roll it up from one short end andpinch the ends together.
- Put the roll in a baking tin,brush with more butter and bake for 30 minutes. Slice and serve with warmedsyrup and crème fraîche.
Trusted, informative, and empathetic – GoodToKnow is the ultimate online destination for mums. Established in 2007, our 15-year-strong archive of content includes more than 18,000 articles, 1,500 how-to videos, and 7,000 recipes.
-
Orange polenta and olive oil cake
This orange polenta and olive oil cake has just a handful of ingredients and will taste even better if you can bake it a couple of days ahead.
By Rose Fooks Published
-
Candice Brown's rainbow cake
Want to make your very own rainbow cake? This rainbow cake recipe is easy to follow and is great for those special occasions...
By Nichola Palmer Published
-
Mary Berry’s chocolate cake
Mary Berry's chocolate cake recipe uses the all-in-one method so it's quick and easy to make.
By Mary Berry Last updated
-
Sweet potato and courgette fish cakes
These sweet potato and courgette fish cakes take 30 minutes to make and can be served with chips, salad, or steamed veg on the side...
By Rose Fooks Published
-
Chicken and spinach lasagne
This chicken and spinach lasagne is a great new take on the family favourite and it’s easy to prepare during the day to cook come dinner time...
By Jessica Ransom Published
-
Broccoli pasta with pancetta
This broccoli pasta with pancetta takes 30 minutes to cook making it a great speedy family dinner...
By Rose Fooks Published
-
Surprisingly cheap Mother's Day gift mums ACTUALLY want as chocolate and jewellery drop in popularity
New research has found that many mums in the UK have a very simple wish list this Mother's Day
By Emma Dooney Published
-
Prince William and Prince Harry’s ‘favourite’ childhood meals are surprisingly ‘normal’ and easy to recreate for family dinners
The brother's enjoyed "traditional, English food"
By Charlie Elizabeth Culverhouse Published
-
Child psychologist unveils 'the grandparent code', a list of 12 grandparenting rules to keep family relationships strong and healthy
Some are common sense, others may be a little harder to follow...
By Charlie Elizabeth Culverhouse Published