This recipe for semolina biscuits has stood the test of time as it was originally printed in Woman's Weekly magazine in 1944. The dough is rolled out and cut into sun and moon shapes. Great for all the family.
Ingredients
- 60g (2oz) butter
- 90g (3oz) caster sugar
- 125g (4oz) plain flour
- ½ level tsp baking powder
- 60g (2oz) semolina
- 4 tbsp milk
- ½ tsp almond essence
- 5.5cm (2¼in) plain cutter
- 2 baking sheets, lightly buttered or lined with Bakewell paper
WEIGHT CONVERTER
Method
- Cream the butter and sugar. Mix in the flour, baking powder and semolina and add enough milk to make a stiff paste, and then add the almond essence. If too soft to roll out at once, wrap the dough in cling film and chill for 30 minutes, while the oven heats up to Gas Mark 4 or 180°C.
- Roll out on a lightly floured surface and stamp out rounds with the cutter, then with the same cutter, stamp out halfway across each round to give half moon and oval shapes.
- Place the shapes on the baking sheets and bake for 12-13 minutes. When firm, transfer to a wire rack to cool. Store in an airtight tin or jar
Top Tip for making Semolina biscuits
Cut out the biscuits to any shape you like to suit the occasion.
Trusted, informative, and empathetic – GoodToKnow is the ultimate online destination for mums. Established in 2007, our 15-year-strong archive of content includes more than 18,000 articles, 1,500 how-to videos, and 7,000 recipes.
-
Gluten free biscuit recipe with no added sugar
Our gluten free biscuit recipe uses chocolate as the sweetener making them deliicous and squidgy.
By Jessica Dady Published
-
Maltesers shortbread
Our Maltesers shortbread takes just 20 minutes to bake and use only five ingredients
By Rose Fooks Published
-
Fruit crumble tray bake
Our fruit crumble tray bake is somewhere between a teatime treat and a pudding...
By Jess Meyer Published
-
Sweet potato and courgette fish cakes
These sweet potato and courgette fish cakes take 30 minutes to make and can be served with chips, salad, or steamed veg on the side...
By Rose Fooks Published
-
Chicken and spinach lasagne
This chicken and spinach lasagne is a great new take on the family favourite and it’s easy to prepare during the day to cook come dinner time...
By Jessica Ransom Published
-
Broccoli pasta with pancetta
This broccoli pasta with pancetta takes 30 minutes to cook making it a great speedy family dinner...
By Rose Fooks Published
-
4 ingredients and 15 minutes to make this classic British dessert in your air fryer
You can make bread and butter pudding in an air fryer using just four basic store cupboard ingredients, thanks to one TikTok influencer's recipe.
By Ellie Hutchings Published
-
When is the Great British Bake Off Christmas special on?
All you need to know about Channel 4's Great Christmas Bake Off special and when it will air...
By Selina Maycock Published
-
Prince Harry’s plans for a ‘British’ Christmas for Prince Archie and Lilibet - selection boxes for breakfast?
The Duke of Sussex is planning to give his children their first-ever British Christmas
By Selina Maycock Published