Santa's tipple over
- 1 part (tbsp) ginger syrup (from stem-ginger jar)
- Good dash of grenadine
- 2 parts (tbsps) brandy
- 1 part (tbsp) Cointreau, or cherry brandy
- 1-2 tsp lime juice
- Maraschino cherry
Lovely with a couple of mini mince pies.
- Spoon the ginger syrup into a shot glass, add the grenadine and then the rest of the ingredients. Serve with a cherry on a stick.