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Play it cool
Play it cool
  • Serves: 10

  • Prep time:

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  • Skill level: Easy peasy

  • Costs: Mid-price

Woman's Weekly recipe Dessert wine and orange liqueur combine to make this divine cocktail with a citrus tang. Perfect for parties, Christmas and as an after-dinner treat


  • Lots of ice cubes
  • 750ml bottle of white wine
  • 100ml (3½fl oz) Brown Bros Orange Muscat & Flora sweet wine
  • 4 tbsp Cointreau or Grand Marnier
  • 1 lemon and
  • 1 clementine, each finely sliced
  • A few fresh bay leaves


  1. Fill a large jug about a third of the way up with ice cubes. Pour in the white and sweet wines and Cointreau, and stir well. Add sliced fruit and bay leaves. For a non-alcoholic version, use Schloer Sparkling Grape Juice, elderflower cordial and orange juice.

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