Strawberry cooler

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Strawberry cooler
Strawberry cooler
  • Serves: 4-6

  • Prep time:

  • Cooking time:

  • Total time:

  • Skill level: Easy peasy

  • Costs: Mid-price

Woman's Weekly recipe Enjoy a taste of summer with this delicious and sweet strawberry cocktail. Perfect for sharing with your friends and family.


  • 250-350g strawberries
  • 3 tbsp icing sugar
  • 75cl bottle Lambrusco Rosato, well chilled
  • Ice cubes
  • Mint, to serve

A quick way to purée and remove the seeds is to use a juicer, if you have one.


  1. Whizz the strawberries with a stick blender, or in a food processor, and sieve them to remove the seeds. Stir in the icing sugar until dissolved.
  2. Pour into a large jug, add the Lambrusco and ice cubes and then decorate with the mint.

Nutritional information per portion

  • Low
  • Med
  • High
  • Calories 133(kcal)
  • Fat 0.0g
  • Saturates 0.0g

This nutritional information is only a guide and is based on 2,000 calories per day. For more information on eating a healthy diet, please visit the Food Standards Agency website.

Guideline Daily Amount for 2,000 calories per day are: 70g fat, 20g saturated fat, 90g sugar, 6g salt.

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