If you love cod, you'll devour this delicious cod and noodle recipe. Soft fettucine, smoky chorizo and crisp asparagus packs this dish full of flavour.
Ingredients
- 125g dried fettucine or pappardelle
- 75g samphire, asparagus tips or broccoli
- Salt and black pepper
- 300g thick piece of cod fillet, cut in half
- 1tsp olive oil
- 3 thin slices of chorizo
- 1tbsp toasted pine nuts
WEIGHT CONVERTER
Method
- Set the grill to medium-high. Put a baking tray underneath to heat through.
- Add the pasta to a pan of boiling salted water and cook according to the pack instructions, for about 8 mins. Add the samphire for the last minute (or asparagus tips/broccoli for the last 3 mins).
- Meanwhile season the cod, drizzle with a little oil and arrange the halved slices of chorizo on top. Put on the hot baking tray and grill for 5 mins.
- Drain the pasta and samphire and divide between 2 plates. Put the cod on top. Sprinkle over pine nuts and drizzle with more oil, if you like.
Top Tip for making Fettucine and chorzio-topped cod
Haven't got any fettucine or pappardelle? Don't worry, you can use any pasta that you like. The fresher the pasta, the quicker it will cook.
GoodtoKnow Newsletter
Parenting advice, hot topics, best buys and family finance tips delivered straight to your inbox.
Trusted, informative, and empathetic – GoodToKnow is the ultimate online destination for mums. Established in 2007, our 15-year-strong archive of content includes more than 18,000 articles, 1,500 how-to videos, and 7,000 recipes.
-
Tomato, bean and basil pasta salad
This tomato, bean and basil pasta salad is a great alternative to sandwiches for lunch boxes and is also an excellent vegan buffet option if you’re hosting a party.
By Rose Fooks Published
-
Simple chorizo and tomato linguine with rocket
This simple chorizo and tomato linguine with rocket is the perfect family dinner. Swap the rocket for some steamed broccoli if it’s too spicy for your little ones.
By Rose Fooks Published
-
Chicken, pea and noodle salad
By Sue McMahon Published
-
Chocolate orange hot cross buns
These chocolate orange hot cross buns are covered with a thick layer of hazelnut chocolate spread. The kids are going to love them...
By Rose Fooks Published
-
Annabel Karmel's trio of vegetables with tomato and basil
Suitable for six months plus, this baby food by nutritional expert Annabel Karmel is made with a whole heap of veggies...
By Annabel Karmel Published
-
Annabel Karmel's mini beef meatballs with carrot and apple
Follow Annabel Karmel's simple recipe for mini meatballs for weaning babies and toddlers - ideal for making ahead and freezing...
By Annabel Karmel Published
-
Kate Middleton has reportedly ‘FaceTimed’ her kids everyday while in hospital as Prince William holds down the fort at home
The Princess of Wales is recovering from surgery in The London Clinic
By Charlie Elizabeth Culverhouse Published
-
These pumpkin-shaped cinnamon rolls are the perfect autumnal treat - and they cost less than £3 to make
So cute!
By Ellie Hutchings Published
-
Why George, Charlotte and Louis won’t be joining the rest of the family for Christmas dinner
He'll be sat at a different table from King Charles and senior Royals...
By Adam England Published