Feather-light in texture with a hint of vanilla, this fat-free cake makes the perfect guilt-free treat on its own. If you’re having a dinner party, this tasty sponge is delicious served with some yoghurt or whipped cream and fresh berries
Ingredients
- 125g plain flour
- 185g caster sugar
- 7 large egg whites
- 1tsp cream of tartar
- 1tsp vanilla extract
- Icing sugar to dust
WEIGHT CONVERTER
Method
- Pre-heat oven to 180°C/350°F/Fan 160°C/Gas Mark 4. Grease and line a deep 20cm diameter cake tin with baking parchment.
- Sift the flour with 7tbsp sugar into a bowl. In a large grease-free bowl, whisk the egg whites with the cream of tartar until very stiff.
- Add the vanilla extract and the remaining sugar and whisk in to make a smooth, glossy meringue.
- In 3 batches, sift and gently fold the flour and sugar mixture into the meringue, then pile into the prepared tin. Smooth the top and bake for about 25 mins until lightly golden, risen and a skewer inserted into the centre comes out clean. Cool for 15 mins before turning out on to a wire rack to cool completely. Serve dusted with icing sugar.
Top Tip for making Super-light vanilla sponge
Because this sponge has no fat added to it, it is best eaten within 2 days of baking.
Trusted, informative, and empathetic – GoodToKnow is the ultimate online destination for mums. Established in 2007, our 15-year-strong archive of content includes more than 18,000 articles, 1,500 how-to videos, and 7,000 recipes.
-
Orange polenta and olive oil cake
This orange polenta and olive oil cake has just a handful of ingredients and will taste even better if you can bake it a couple of days ahead.
By Rose Fooks Published
-
Candice Brown's rainbow cake
Want to make your very own rainbow cake? This rainbow cake recipe is easy to follow and is great for those special occasions...
By Nichola Palmer Published
-
Mary Berry’s chocolate cake
Mary Berry's chocolate cake recipe uses the all-in-one method so it's quick and easy to make.
By Mary Berry Last updated
-
Sweet potato and courgette fish cakes
These sweet potato and courgette fish cakes take 30 minutes to make and can be served with chips, salad, or steamed veg on the side...
By Rose Fooks Published
-
Chicken and spinach lasagne
This chicken and spinach lasagne is a great new take on the family favourite and it’s easy to prepare during the day to cook come dinner time...
By Jessica Ransom Published
-
Broccoli pasta with pancetta
This broccoli pasta with pancetta takes 30 minutes to cook making it a great speedy family dinner...
By Rose Fooks Published
-
You probably already have the ingredients to make a lava cake in your air fryer - here's how to whip up this easy dessert
You could have yourself a delicious homemade dessert in just 10 minutes with this air fryer lava cake hack.
By Ellie Hutchings Published
-
4 ingredients and 15 minutes to make this classic British dessert in your air fryer
You can make bread and butter pudding in an air fryer using just four basic store cupboard ingredients, thanks to one TikTok influencer's recipe.
By Ellie Hutchings Published
-
Home Bargains is launching bakeries in its stores, and pastries will be as cheap as 55p!
The discount homeware store is launching bakeries in 69 venues across the UK
By Maddy Biddulph Published