Chicken thighs are cheap as chips, but if you don't know what to do with them we've got the answer - knock up this chicken and tomato casserole-style dish
Top chef Gary Rhodes shows you how to make a speedy chicken stew in less than half-an-hour
Flavoured with thyme and oregano, this easy chicken and rice is also packed with veg like green bean and mange tout.
You don't need many ingredients to make this tasty chicken and rice casserole. Plus it's cheap, quick and dead easy!
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Sear your chicken, chop up some veg and mix up a stock. Then whack it all in a pan and forget about your chicken casserole for several hours. Easy! Your current favourite chicken casserole recipes include: