Super-healthy with squash, parsnips and chickpeas, this tasty stew uses Indian spices of turmeric, coriander and cumin.
Made with apricots and figs, and with warming spices like cumin and cinnamon, slow-cook this lamb tagine for tender results!
Fed up with chicken curry dishes? Try this vegetable one with a twist - it's also much more healthy
Chickpeas (channa) are an essential ingredient in Indian cooking. This traditional Diwali side dish has an interesting ingredient - teabags! - which add a subtle and distinctive flavour.
This hearty, healthy dish of chickpeas and tomatoes is…
This wonderful aromatic chicken dish couldn't be simpler or…
Daunted by the thought of cooking an indian meal? Don't be!…