Dried fruit recipes

Welsh fruited tea bread

This easy version on Bara brith (traditional Welsh tea bread) will be easier to slice if left for a day. Wrapped in foil it will keep for up to one week
Fruity hot cross buns

On Good Friday, make these fruity hot cross buns for a traditional Easter treat. They're best eaten warm with a little butter.
Chocolate fridge cake bars

There's no baking involved in this rocky-road type chocolate fridge bars. Just stir in all your favourite ingredients like raisins and biscuits, pop in the fridge and it's done
Hot cross bun loaf

A twist on the traditional Good Friday treat, use a breadmaker to make this hot cross bun loaf and enjoy with your evening cuppa.

New recipes

Apricot flapjacks

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Chelsea buns

Perfect with a cuppa, these Chelsea buns make a lovely…
Boozy Christmas pudding

Looking for a rich Christmas pudding? We've got just the…