Use up those frozen peas in this tasty salad with pine nuts, mustard and honey, created by celebrity chef James Tanner.
Made with apricots and figs, and with warming spices like cumin and cinnamon, slow-cook this lamb tagine for tender results!
Super-healthy with honey, yogurt, raspberry jam and warming spices of cinnamon and cloves, this is a delicious way to start the day.
Make the meringue in advance and this is one easy dessert. Kumquats, star anise and figs make a delicious fruity topping.
These stunning filo pastry shells make an elegant Christmas…
The delicious mixture of the flavours of figs, honey blue…
Delicious ripe figs add a super-sweet kick to this…