Start your day with the perfect banana smoothie.
Smoothies are such an easy breakfast to make, and this one is no exception. This recipe uses just three ingredients, plus a handful of ice and some fruit to top it with if you fancy. Chuck everything in the blender and the whole thing is ready in only 3 minutes - a speedy, nutritious breakfast for only 165 calories. We used fat-free yoghurt for this recipe, but if you want a creamier result you can upgrade slightly to a low fat one instead. Slightly overripe bananas work especially well here, and you'll never have any excuse for throwing away bad bananas again. If you have a bunch is turning overripe, you can peel , slice and freeze them, ready to make into banana smoothies at a later date.
Ingredients
- 1 ripe banana
- 125g plain, low fat or fat-free yogurt
- 1 tbsp honey
- 1 cup crushed ice
- Blueberries to serve
WEIGHT CONVERTER
Method
- Put all the ingredients into a blender and blend until smooth.
- Top with some fresh fruit. We used superfruit blueberries for their health-boosting goodness.
Top tip for making this banana smoothie:
If you want a chocolate version, add a teaspoon of cocoa to the mix. For a nutty twist, add a spoon of peanut or almond nut butter.
You may also like...
Jessica Dady is Food Editor at GoodtoKnow and has over 11 years of experience as a digital editor, specialising in all things food, recipes, and SEO. From the must-buy seasonal food hampers and advent calendars for Christmas to the family-friendly air fryers that’ll make dinner time a breeze, Jessica loves trying and testing various food products to find the best of the best for the busy parents among us. Over the years of working with GoodtoKnow, Jessica has had the privilege of working alongside Future’s Test Kitchen to create exclusive videos - as well as writing, testing, and shooting her own recipes. When she’s not embracing the great outdoors with her family at the weekends, Jessica enjoys baking up a storm in the kitchen with her favourite bakes being chocolate chip cookies, cupcakes, and a tray of gooey chocolate brownies.
-
Herby chicken with Romesco sauce
Herby chicken flavoured simply with oregano with a rich Romesco sauce - which makes a great dip.
By Jessica Ransom Published
-
Green smoothie
Green smoothies are the perfect way to fill up the healthy way. Our green smoothie recipe packs in plenty of protein and cold-fighting fruit and veg
By Jessica Dady Published
-
Cherry and dark chocolate frozen yogurt
By Jessica Ransom Published
-
Sweet potato and courgette fish cakes
These sweet potato and courgette fish cakes take 30 minutes to make and can be served with chips, salad, or steamed veg on the side...
By Rose Fooks Published
-
Chicken and spinach lasagne
This chicken and spinach lasagne is a great new take on the family favourite and it’s easy to prepare during the day to cook come dinner time...
By Jessica Ransom Published
-
Broccoli pasta with pancetta
This broccoli pasta with pancetta takes 30 minutes to cook making it a great speedy family dinner...
By Rose Fooks Published
-
"Wanting something and not having it is one of the hardest human experiences" - child psychotherapist Dr Becky shares why having tantrums is healthy
Sorry parents, it turns out tantrums are actually good for your kid's health. Expert Dr Becky Kennedy has explained why.
By Ellie Hutchings Published
-
Compromising may be killing your relationship - here are 5 ways to reach healthy compromises, according to relationship expert
Compromising isn't always the best way to keep the peace in a relationship
By Charlie Elizabeth Culverhouse Published
-
Child psychologist unveils 'the grandparent code', a list of 12 grandparenting rules to keep family relationships strong and healthy
Some are common sense, others may be a little harder to follow...
By Charlie Elizabeth Culverhouse Published