Cheese and chive dip Recipe

(91 ratings)
Sending your rating
  • Gluten-free
  • Nut-free
  • Vegetarian

serves:

4

Skill:

easy

Total Time:

00:05

Prep:

00:05

Cooking:

00:00

Serve this cheese and chive dip with crunchy veg sticks like cucumber and carrots to bump up your five-a-day. Works as a delicious lunchbox filler or as healthier party food

Ingredients

  • 100ml low-fat mayonnaise
  • 2tbsp natural yogurt
  • 75g lighter Cheddar cheese like Cathedral City Mature Lighter, grated
  • 2 spring onion, finely chopped
  • 2tbsp chives, chopped

Method

  • Spoon the mayonnaise and yogurt into a dish.

  • Add the Cheddar cheese, spring onion and chives and mix well.

  • Serve with a selection of vegetables.

More Recipe Ideas

Top Tip

You need to eat half a cucumber for it to count as a portion of veg. Check out more <a href="http://www.goodtoknow.co.uk/recipes/174329/Five-a-day-portion-sizes-in-pics" target="_blank">five-a-day portion sizes</a>