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Showing 1-12 of 41 results

  • grilled cod

    Grilled cod bowl

    Our grilled cod bowl is a healthy yet delicious week night meal. You can make this dish in advance and freeze individual portions, so you have a home-made ready meal waiting for you for those evenings where you just don't have time to cook.

    • 0
    (0 ratings)
  • herb crusted cod

    Herb crusted cod

    Herb crusted cod is a good delicious and classic way to use up extra herbs and parmesan that are lurking in the fridge. This herb crusted cod is a fresh and healthy alternative to fish and chips on a Friday or to impress your guests at your next dinner party.

    • 0
    (0 ratings)
  • homemade fish fingers

    Homemade fish fingers

    Homemade fish fingers are a British childhood staple. These fish fingers are a healthier and more flavourful twist on your classic fish fingers with our fresh take on mushy peas, a classic chip shop side. Friday night suppers just got an upgrade that will make captain birds eye obsolete, and make sure your family are eating lots of omega 3 fatty acids, vitamin D and loaded with lots of low fat protein.

    • 3
    (16 ratings)
  • Matt Tebbutt's Glazed cod

    Matt Tebbutt's glazed cod with pickled cucumber

    This cod fillet recipe is a great way to turn a fish dish into a truly delicious meal. Glazed with a cola marinade, this cod recipe with an Asian twists will be a crowd-pleaser. For the marinade, you'll need a can of cola, dry sherry and fresh ginger, as well as sugar and garlic. This mix of sweet and savoury flavours plus the hint of spice of the ginger give this white fish a zingy flavour. This marinade could also be used with other types of fish, like salmon. To allow the fish to really absorb the flavour, you'll need to leave it in the marinade overnight. After you've done that, this glazed cod recipes takes around 40 mins to whip up. By serving it with cucumber, you're not getting the oily goodness from the fish but also getting some of your 5-a-day. Cucumber also has a very high water content, which makes it a low-cal side dish - ideal if you're watching the scales. Matt says: 'Glazed cod is a restaurant staple and you can achieve great results at home using cola to marinate it, believe it or not! The sherry and ginger give this an Asian twist. Try doing the same thing with salmon, too.'

    • 0
    (0 ratings)
  • Slimming World's cod provencal

    Slimming World's cod Provençal

    Slimming World's cod Provençal is a one-pot wonder that the whole family will love, packed with plenty of vegetables and counting towards your 5-a-day. This dish is made with tender cod fillets, rich tomato sauce, garlic and fresh parsley. This recipe serves 4 people and will take around 1hr and 10 mins to prepare and cook. It's the ideal midweek meal for the whole family. Fresh, flaky cod is always a treat and in this tasty meal, it’s complemented by plenty of vegetables and filling beans. Serve with new potatoes and enjoy.

    • 0
    (0 ratings)
  • cod

    Baked cod in breadcrumbs

    This delicious baked cod in breadcrumbs recipe is a great alternative to takeaway fish and chips - it's not as greasy or calorie laden as deep fried fish and it's ready in just under half an hour! This healthy baked cod recipe serves 4 people and is perfect for the whole family. Serve with homemade chips or potato wedges. Don't forget the mushy peas or fresh greens to serve. Baking cod is a much healthier, lower-calorie option if you're trying to be good but don't want to miss out on your favourites. This recipe is best made and eaten on the same day. Leftovers can be stored in an airtight container in the fridge for up to 2 days - reheat thoroughly before serving.

    • 3
    (175 ratings)
  • Quick and easy fish pie

    This quick and easy fish pie is made with salmon and cod. Along with peas and crème fraiche, this pie is topped with mash and is a great-value filling family meal. This recipe serves 4 people and takes about 30 mins to whip up. The mash is light and creamy on top. If you're serving for kids and want to sneak some more veggies into the thier diets why not add carrots, butternut squash or sweet potato to the mash topping. You could also add other veggies into the filling too like sweetcorn or spinach. This easy fish pie can also be made with a packet of mixed fish instead of salmon and cod fillets - just use the same quantities.

    • 4
    (122 ratings)
  • Beer-battered fish and double-cooked chips

    Beer-battered fish and double-cooked chips

    Bring the taste of the seaside back home with this beer-battered fish and double-cooked chips recipe. Ready in just over an hour, this British classic requires a bit of extra care and attention, due to the use of very hot oil, but the result is well worth the wait. This is a recipe for crispy batter, flaky fish and the crunchiest, fluffiest chips you'll ever taste.

    • 4
    (10 ratings)
  • Roast cod with creamed leeks

    Pan-roasted cod with creamed leeks

    Looking for a dish to impress your friends? This gorgeous fish dish is the perfect meal to make them think you’re a bit of a masterchef. With a rich cream sauce, sweet leeks and golden pan-fried cod, this meal is a delicious way to use fresh and tasty ingredients and to make sure you get the most from them. Serve with new potatoes or a light and creamy mash.

    • 3
    (32 ratings)
  • Luxury fish pie

    Woman's Weekly's Cookery Editor, Sue McMahon, shows us how to make her luxury fish pie recipe in this simple step-by-step video recipe. This fish pie serves 4-6 people and will take 50 mins to make. This delicious fish pie has a crisp, pastry top which makes it different to a traditional fish pie which is topped with mashed potato. The luxurious, rich and creamy sauce really adds a depth of flavour to your pie making it extra special. Serve this golden wonder at dinner parties or as a special treat instead of your Sunday roast.

    • 3
    (22 ratings)
  • Crispy cod nuggets with sweet potato wedges, fish fingers recipe

    Crispy cod nuggets with sweet potato wedges

    Your family will love these homemade fish fingers - and using sweet potato instead of normal chips is a much healthier option.

    • 3
    (46 ratings)
  • Sweet chilli cod parcels

    Sweet chilli cod parcels

    This is such a quick, simple low-fat supper for all the family or to share with friends. Cooking the fish in foil parcels keeps it moist and seals in all the flavours. Everyone loves sweet chilli sauce and it gives such an instant hit of flavour to baked fish. We’ve used cod but you could use any firm white fish or even salmon fillets. You could also vary the vegetables used, try slices of courgette or green beans too. Just serve with some boiled new potatoes and a green salad to complete the meal.

    • 5
    (1 ratings)

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