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Showing 1-12 of 445 results

  • Slimming World's chicken and potato curry

    Slimming World's chicken curry recipe is one of our favourite delicious and simple-to-make Slimming World curry recipes! Itís guilt-free too, making it the perfect Saturday night alternative to a takeaway. This Slimming World curry is easy to make, and it's ready to be eaten in less than hour. Curry is one the nation's favourite meals and it's not off the menu if you're counting the calories. Diet club Slimming World have taken the classic dish and made it nice and healthy, and the best part is that it has not lost out on any of the flavour. The main way this Slimming World curry recipe is better for you in terms of calories is that itĎs not made with coconut milk or any other liquids that can add more calories to a curry Ė itís simply cooked with water but it still taste absolutely delicious. This Slimming World curry recipe is so tasty, even those not following the diet can enjoy it, so you donít have to cook two meals if youíre following the Slimming World plan. The potato in the mix means you don't need to serve it with rice and sides. This Slimming World chicken curry serves 4 people and should take approximately 40 minutes to make. If youíre craving curry, make this light and tasty Slimming World chicken curry instead of getting a takeaway Ė itís a lot healthier and cheaper. Any leftovers can be stored in an airtight container in the fridge for up 2 days. Reheat thoroughly before serving this Slimming World curry.

    • 3
    (518 ratings)
  • Sausage casserole

    Sausage casserole has never been simpler to make than with this easy recipe combining cannellini beans, plum tomatoes and potatoes into one delicious dish. Plus, this sausage casserole is ready in under an hour! Give sausages a smoky flavour by braising them in a tomato and paprika sauce. This sausage and bean casserole recipe serves 4-6 people and is perfect if you've got a lot of people to feed and want to do it cheaply and with no fuss. This easy sausage casserole recipe is certainly a classic that you'll want to make time and time again. The whole family will love it! This hearty sausage casserole takes only 15 mins to prepare and then it cooks itself, which is ideal if you're looking for something easy for dinner Ė you can leave it and get on with other things. Plus, itís ready in just 4 easy steps, so you know this sausage casserole is an easy recipe that you can make for a no-fuss midweek meal. Leftovers can be stored in an airtight container in the fridge for up to 2 days, but make sure you reheat thoroughly before serving. This casserole is perfect served with crusty bread for dipping.

    • 3
    (318 ratings)
  • Easy mushroom risotto

    This easy mushroom risotto recipe will quickly become a mid-week family staple in no time. Risotto is much easier to make than you might think and doesn't have to use a lot of ingredients. All you need is the correct rice and a bit of patience! Risotto recipes are perfect for a filling winter warmer or as a side portion with a summer salad and plenty of fresh vegetables. The mushrooms and the peas in this recipe work wonders together. If you don't have any peas in the freezer you could use asparagus instead - it's a good choice especially when its in season. This classic risotto recipe works out at only 307 calories per serving and 2g of fat. This risotto recipe serves 4 people and will take around 45 mins to prepare and cook - it's well worth the wait! Leftovers can be stored in an airtight container in the fridge for up to 2 days. You can reheat in the microwave or on the hob but make sure leftovers are piping hot before serving.

    • 3
    (191 ratings)
  • Spaghetti Bolognese

    Spaghetti Bolognese is a classic that we just don't get tired of. Our traditional spaghetti Bolognese recipe is made with homemade Bolognese sauce and tender chunks of beef, making this dish a family favourite. This spaghetti Bolognese recipe will be one of the best recipe for spaghetti Bolognese youíve ever tried, as itís been carefully tested in our kitchen. With this simple Bolognese recipe, you can ditch the jar of ready made sauce - it will be the best decision you ever make. This classic tomato-based sauce is flavoured with garlic, oregano and a hint of Worcestershire sauce, for an explosion of flavour. Because youíre making the delicious Bolognese sauce yourself from scratch, you can avoid the excessive quantities of salt and sugar that you sometimes find in shop-bought sauces Ė but donít worry, this Bolognese recipe is still easy and super simple to make. With this recipe for spaghetti Bolognese, you can feed 4 people, but if you need to make dinner for more people, all you have to do is double up this spaghetti Bolognese recipe. This easy spaghetti Bolognese recipe has also been triple tested in the Woman's Weekly kitchen so you know it's going to be a hit with your friends or family! This simple recipe will show you how to make spaghetti bolognese in the easiest way possible. It takes approximately 50 mins to make, so you can have dinner ready on the table in less than an hour, perfect if you want a homemade and filling supper but donít have much time. If you have any leftovers, pop into a Tupperware or airtight container and store in the fridge for up to 2 days. You could also freeze leftovers; just make sure you defrost thoroughly before reheating. It will be the best spaghetti Bolognese recipe youíve ever tried!

    • 3
    (627 ratings)
  • Cottage pie

    Cottage pie is one of the ultimate British classics and if you're looking for the easiest way for how to make cottage pie, look no further - we can help! Cottage pie is the ultimate comfort food and this recipe for cottage pie is sure to become a family favourite. Really easy to make, this delicious cottage pie is packed with a sweet tomato sauce and tender beef mince which make a great combo with a creamy mash topper. This easy cottage pie recipe will take around 20 mins to prepare and 30 mins to cook - so you'll have a hearty, family meal on the table in no time. This simple cottage pie recipe is a great midweek meal that the whole family can enjoy together. The protein-rich beef in this cottage pie will leave you and your family satisfied, so it's also a healthy way to make a lovely dinner for your family. The carrots and mushrooms in this simple cottage pie recipe will also help you up your 5-a-day intake in the tastiest way possible. If you make this cottage pie recipe, it will serve 4 people, so it makes enough for a family. Leftovers can be stored in an airtight container in the fridge for up to 2 days. Make sure you reheat thoroughly before serving. This recipe is a great one to be made and frozen in bulk, so you always have a homemade meal at hand if youíre too busy to cook for you and your family.

    • 4
    (139 ratings)
  • Chilli con carne

    Chilli con carne is an easy dish to make and this recipe shows you how to make classic beef chilli. A Mexican favourite, this recipe for chilli con carne is great for families and students too as it's cheap, easy and delicious, with a spicy kick. The best part about making this easy chilli con carne recipe is that you can make enough for later as it tastes even better after a few days - and it will save you cooking again! It's always a good idea to have a packet of frozen mince in the freezer as there's so much you can do with it and saves you so much time and money when youíre in a rush to make dinner. Chilli con carne is one of our favourite family meals, particularly in the winter months, as it reheats so easily. With protein-rich beef and beans, this is also a healthy chilli con carne recipe, as itís a filling recipe that's perfect for lunchtime or dinner. This recipe makes the best chilli con carne we've tasted, but if you've got any twists on our version then let us know in the comments section below. This recipe takes 1hr and 40 mins to make and is well worth the wait. Most of this time is needed for this recipe to cook, so you can leave it to bubble away while you get on with other stuff or enjoy some downtime. Serving 4 people, this dish is perfect if youíre cooking a family meal or cooking for friends and family. Served with rice, tortilla chips and wrapped in soft tortilla wraps with guacamole and salsa, this is classic Mexican dish that everyone will love!

    • 4
    (171 ratings)
  • Green fish curry

    Phil Vickeryís Thai green fish curry

    Thai green fish curry is a mouth-watering curry recipe made with salmon fillets and cooks in just 10 minutes - great for a midweek supper! This Thai green curry by chef Phil Vickery has a bit of a twist to it, as it contains an unusual ingredient that works well with rich coconut milk. That special, secret, ingredient? Apple! A secret no longer, the trick of adding apple to this Thai green fish curry is that the apples add an extra crunch to the curry and a bit of sweetness to the final flavour of the dish. Although for Phil Vickeryís Thai green fish curry he uses salmon, you could also make this curry with cod, as it's just as delicious with white fish! If you liked the look of the Green massaman vegetable curry that Phil Vickery made on This Morning, then you should definitely give this Thai green fish curry a try!

    • 3
    (7 ratings)
  • beef cobbler

    Beef Cobbler

    Our hearty beef cobbler is the epitome of comfort food. Topped with home-made dumplings, this beef cobbler will warm you up nicely on a cold evening and is just the kind of dish you want when youíre feeling under the weather. Made with frozen mince to keep the price down, this beef cobbler is very affordable. Using frozen mince is great when cooking for one as you can use as much or as little as you need and it drastically reduces your food waste. Cooking for one can be tricky, and itís easy to end up eating convenience food or eating the same thing over and over. We think itís important to still treat yourself to some good grub when cooking for one, and this beef cobbler is a great way to start. Seasoned with a dash of Worcestershire sauce and packed with vegetables, this hearty and warming single serve dish is sure to become a favourite in no time.

    • 0
    (0 ratings)
  • Crispy duck and pancakes

    Crispy duck pancakes

    Crispy duck pancakes are normally a takeaway favourite, but here's how to make them easily at home and have them on the table, ready to eat, in just 45 minutes! Crispy duck pancakes make a great do-it-yourself dish, where you can let your guests roll their own pancakes and then they can add as much of the duck, sauce and vegetables as they like. This recipe is so simple and saves money by not buying a takeaway. The duck and pancakes take just 45 mins to prepare and cook in total and make the perfect starter for a Chinese New Year celebration or Saturday night takeaway alternative. At 95 calories per serving, this classic recipe will never get old and is much healthier to make from scratch.

    • 4
    (16 ratings)
  • thai fish cakes

    Sesame Thai fishcakes

    These Thai fishcakes with a sesame seed crust are a brilliant twist on a family favourite. Our Thai fishcakes use Pollock, which is a more sustainable choice, but if you had cod or haddock in you the fridge or freezer you could use that instead. We recommend serving the Thai fishcakes with an Asian-style salad, they make a delicious starter and would also be great as part of a party food spread. Why not plan a complete Thai-inspired feast?

    • 5
    (1 ratings)
  • Smoked haddock in mushroom sauce

    Smoked haddock in mushroom sauce

    Smoked haddock is quite a mild-tasting fish but we've added a creamy mushroom sauce for a dish that has a much richer flavour and makes a lovely quick, tasty lunch or super. We have poached the fish in milk then used the flavoured milk to make a creamy mushroom sauce. Just serve this with spinach and mash for a warming, comforting meal. To cook the spinach just rinse it and place in a large saucepan with 1 tbsp water and a good knob of butter, then shake over a medium heat until it has wilted. Stir well, press out excess water and season with a grating of nutmeg. As a white fish, smoked haddock is a great, lean source of protein, and great for anyone trying to maintain a balanced diet and a healthy lifestyle. If you're watching what you eat or counting calories, you can always serve this dish with the sauce on the side for a super healthy dish.

    • 4
    (32 ratings)
  • Cheese pasta bake

    Macaroni cheese

    Macaroni cheese is the ULTIMATE comfort food and you really can't beat a classic recipe that's perfectly creamy, cheesy and with a really crunchy breadcrumb top. We love this super simple recipe that makes foolproof macaroni cheese every time in under 45 minutes! Whether you want to make mac and cheese as a side to meat and veg, or you love to enjoy it as a main on its own, this is the best recipe for it. Even better, this recipe can be frozen and enjoyed at a later date if you've made too much or simply want to make up a batch in advance so it's ready to go whenever you fancy it and don't want the hassle of cooking.

    • 4
    (49 ratings)

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