Fizzy fruit salad recipe

CLICK TO RATE
(45 ratings)

This light and refreshing fizzy fruit salad recipe makes a perfect breakfast, it also makes a great starter at brunch.

Serves4–6
SkillEasy
Preparation Time10 mins
Cooking Time
Total Time10 mins
GoodtoKnow
By GoodtoKnow
published

This is a light, refreshing “get up and go” breakfast, perfect for serving as a starter at brunch. To ring the changes, try adding a spoonful of natural yoghurt and a drizzle of honey to taste. If you can’t find Cantaloupe melon, use honeydew, and for added colour add some red seedless grapes, too. In sumer, you can use fresh berries (such as strawberries, raspberries, blackberries and blueberries) instead of the melon and pineapple.

Ingredients

  • 1 medium pineapple
  • 1 small bunch of seedless green grapes
  • 1 Cantaloupe melon
  • 2 kiwi fruits
  • about 500 sparkling white grape juice
  • sprigs of fresh mint

WEIGHT CONVERTER

to

Method

  1. Peel, core and cube the pineapple and tip into a large bowl with he juice from the pineapple. Halve the grapes and add to the bowl. Halve, de-seed, peel and dice the melon and add to the bowl. Peel and chop the kiwis and mix with the other fruit.
  2. Add enough sparkling fruit juice to come three-quarters of the way up the bowl.
Top Tip for making Fizzy fruit salad

If you don’t like sparkling fruit juice use ordinary fruit juice instead (but you won’t need as muchliquid).

You might also like…

Low calorie fruits

Fruit salad recipe

Fruit kebab recipe

GoodtoKnow
GoodtoKnow

Trusted, informative, and empathetic – GoodToKnow is the ultimate online destination for mums. Established in 2007, our 15-year-strong archive of content includes more than 18,000 articles, 1,500 how-to videos, and 7,000 recipes.

Related Recipes
Latest Recipes
Latest News