Granola is a popular breakfast food that can be eaten as a cereal or as a topping to fruit and yoghurt. Made by combining rolled porridge oats, chopped nuts, dried fruit, sun flower oil and honey and then gently baked until golden and crisp. All you need to do is stir the mixture a few time while baking. The addition of banana chips in this recipe adds a delicious sweet and crunchy element with the chewy raisins. Granola is a high in fibre breakfast the can provide you with slow release energy to keep you going until lunch time
Ingredients
- 300g rolled porridge oats
- 100g banana chips, slightly crushed
- 50g flaked almonds
- 4tbsp sunflower oil
- 150g runny honey
- 75g raisins
WEIGHT CONVERTER
Method
- Pre-heat oven to 190°C/375°F/Fan 170°C/Gas Mark 5. In a large bowl combine the oats, banana chips, flaked almonds, sunflower oil and honey. Spread evenly over two shallow baking trays.
- Bake for 10 minutes before stirring the mixture well to break up any clumps and scatter over the raisins. Bake for a further 10 minutes, stirring halfway through, until golden. Remove from the oven and set aside to cool. Store in an airtight container and serve with yoghurt and fruit.
Top Tip for making Homemade banana chip granola
Add as many dried fruits and nuts as you like to the granola just increase the oats & sunflower oil & honey up to keep the consistency the same
Trusted, informative, and empathetic – GoodToKnow is the ultimate online destination for mums. Established in 2007, our 15-year-strong archive of content includes more than 18,000 articles, 1,500 how-to videos, and 7,000 recipes.
-
Granola
This tasty, fruity & healthy granola recipe is simple to make & perfect for breakfast full of oats, berries & honey, this tasty dish will fill you up
By Jessica Dady Published
-
Granola muffins
Granola and banana muffins are an easy breakfast that fills you up. These muffins are sweetened with natural honey and bananas.
By Jessica Dady Published
-
Coconut granola with baked apricots
By Keiron George Published
-
Feta and spinach stuffed chicken
This feta and spinach stuffed chicken is cooked in 25 minutes and only has four steps in the method
By Jessica Ransom Published
-
Sweet potato and courgette fish cakes
These sweet potato and courgette fish cakes take 30 minutes to make and can be served with chips, salad, or steamed veg on the side...
By Rose Fooks Published
-
Chicken and spinach lasagne
This chicken and spinach lasagne is a great new take on the family favourite and it’s easy to prepare during the day to cook come dinner time...
By Jessica Ransom Published
-
Kate Middleton’s 'two veg' breakfast is an easy energy boost for busy mums
The Princess of Wales is said to eat the same things for breakfast each day
By Selina Maycock Published
-
The Royal Family’s go-to Boxing Day breakfast is not for the faint of heart but it is easy to recreate
The meal has been described as the ‘ultimate comfort food dish’
By Charlie Elizabeth Culverhouse Published
-
Compromising may be killing your relationship - here are 5 ways to reach healthy compromises, according to relationship expert
Compromising isn't always the best way to keep the peace in a relationship
By Charlie Elizabeth Culverhouse Published