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  • Malteser cheesecake

    Lorraine Pascale's easy Maltesers cheesecake

    This easy cheesecake recipe is really simple to make and features everyone's favourite chocolate treat - Maltesers! So what's not to love? This easy cheesecake recipe is a wickedly crunchy vanilla cheesecake which uses crushed Maltesers in the base as well as in the creamy filling. This simple cheesecake recipe perfect for parties, because of its fun twist and mouthwatering flavour - everyone will go nuts for this chocolatey treat! You can also serve this no bake cheesecake for pudding after a nice meal, as it will serve 6-8 people. Lorraine Pascale's Maltesers cheesecake may take a little time to make and chill but this dessert is well worth the wait. Store this cheesecake in the fridge and eat within 2 days. This cheesecake is best made, served and eaten on the same day, but you probably won't have any leftovers anyway! Decorate this cheesecake with plenty of Maltesers and serve with a dash of cream or more Maltesers - the choice is yours!

    • 3
    (436 ratings)
  • Coleslaw

    Coleslaw is so easy to make with this classic recipe that's crisp and crunchy, made simply with mayo, lemon juice and mustard. The ultimate summer side dish, coleslaw is just one of those recipes that everyone loves, and goes so well with all kinds of BBQ meat and fish. A crisp and crunchy coleslaw is the perfect side order to serve with jacket spuds, grilled meat or a slice of quiche, because it's so versatile. This traditional coleslaw recipe also makes a super salad to serve as part of a cold buffet or BBQ and it's so practical! This slaw recipe is quick and easy to make and can be prepared a few hours ahead – but don’t make it too far in advance or the vegetables will lose their crunch. For a lighter dressing and to make this coleslaw recipe lower-fat, replace the mayonnaise with low-fat mayo, natural yogurt or low-fat fromage frais. If you want to give this classic coleslaw recipe a fiery twist, add a red chilli chopped and deseeded - it'll really turn up the heat! You can also make this creamy coleslaw to take with you to picnics.

    • 3
    (364 ratings)
  • Slimming World's burger and chips

    Slimming World's burger and chips recipe is a healthy and guilt-free option! Sometimes there's nothing better than a classic burger and chips and this Slimming World beef burger recipe is ideal if you're on a low-calorie diet but still want to treat yourself, in a healthy way. These Slimming World chips are the perfect way to treat yourself if you're on a diet. Cooked with low-calorie cooking spray and seasoned only with salt and pepper, these Slimming World chips are super simple to make and a healthy way to consume carbohydrates. The delicious homemade beef burger recipe is one of our favourite healthy burgers, and only takes around 40 mins to prepare and cook from scratch so you know exactly what you’re eating and can control what you put in. This Slimming World burger recipe serves 4 people, so it’s great if you want a family meal that also suits your low calorie diet. Because it’s a low calorie and low fat burger recipe, this Slimming World dish is also great to keep the rest of the family healthy. This recipe shows you how to cut the fat in a classic go-to meal. From extra lean beef mince for the burgers to homemade baked chips and cutting on sauces, Slimming World are pulling out all the stops to make sure this delicious dish misses out on calories but certainly not on flavour. Serve your burgers with soft buns and homemade salsa too.

    • 3
    (100 ratings)
  • Vol-au-vent selection

    Vol-au-vent selection

    Vol-au-vent make perfect party food, especially if you make a delicious selection with different vol au vent fillings. These Vol-au-vent recipes will make four different vol-au-vent fillings and trust us, they'll be gone in a flash! This easy vol-au-vent recipe uses ready-made vol-au-vent cases for some easy but impressive party canapés. Fill these ready-made vol-au-vent cases with these four varieties of filling including mushroom, chicken, prawn and ham and pineapple for some easy but impressive party canapés. Your friends and family are going to be impressed with this delicious range of easy to make a vol-au-vent selection. To make a batch of 24 vol-au-vent it will take around 40 mins to prepare and cook. Each vol-au-vent is made with a cream cheese filling which makes them cheap to rustle up too - perfect if you're doing a party spread on a budget. They're also our favourite retro party food!

    • 3
    (116 ratings)
  • Mary Berry's iced fairy cakes

    Mary Berry's iced fairy cakes are so easy to make using store cupboard ingredients and they area ready in 30 minutes! This easy recipe shows you how to make a batch of 12 simple fairy cakes and how to decorate them with a simple icing and sweets. Get the kids to help you make these tasty fairy cakes; they can learn how to crack eggs and make smooth icing to drizzle on top of your mini sponges. This recipe couldn't be easier, but comes out perfectly every time - and everyone loves a fairy cake! These fairy cakes make the perfect birthday treat, party food or food gift for friends, family and little ones. Mary Berry's iced fairy cakes recipe is taken from one of her most famous books, Mary Berry's Baking Bible.

    • 3
    (1172 ratings)
  • Chocolate brownies

    This chocolate brownie recipe makes rich, fudgey brownies that will come out perfectly every time. Chocolate brownies are meant to be gooey in the middle and this simple brownie recipe shows you exactly when it's time to take the brownies out of the oven. These chocolate brownies are made with delicious dark chocolate for a really chocolatey result. The trick is to take them out of the oven when they are firm but fudgey, as the brownies will continue to cook after they've come out of the oven. Don't be tempted to leave them in for longer, as you'll love that squidgy consistency that makes brownies just perfect. This easy recipe for plain brownies is so simple, with just store cupboard ingredients, and you can make it as a special weekend treat or even as pudding, served with vanilla ice cream. These easy chocolate brownies are ready in just 30 minutes, so you won’t have to wait that long to taste our best brownie recipe! The kids will go nuts for these chocolate brownies and you can even get their help when making them for scratch. This chocolate brownie recipe makes a batch of 24 brownies, so it’s perfect if you want to make them for a little family gathering or if you’re having friends round – they’ll love you for it!

    • 4
    (646 ratings)
  • tikka prawn popadoms

    Tikka prawn popadoms

    Tikka prawn popadoms are a fun and inventive canapé, perfect for any party. These tikka prawn popadoms will elevate any celebration with a sweet and tangy mango sauce and fresh and delicious prawns. The textural difference between the popadums and the sauce will both surprise and delight your guests. If you don’t like coriander, why not try garnishing this delicious tikka prawn popadom dish with some cumin seeds. Popadoms originated in India and can be mainly found being made in Rajasthan, but vary throughout the country, some being made with chickpea flour, lentils, rice, tapioca, or black gram flour whilst others are made out of potato - but one thing always stays the same, they’re always a crunchy and delightful treat with any Indian meal. Prawns have been used in Indian cuisine for decades, if not centuries. It’s a timeless pairing, but we’ve added a creamy, tangy, sweet dip to make sure your snacks stands out.

    • 0
    (0 ratings)
  • Chocolate muffin recipe

    Chocolate muffins are any chocolate lover's dream treat. Everyone loves freshly made muffins and these quick and simple chocolate muffins with delicious chocolate chunks are made in just 3 easy steps. This classic chocolate muffin recipe will make perfectly soft and rich in chocolate flavour muffins every time, so you can rest assured they will be a success with your friends and family. This recipe makes 12 regular sized muffins and will take about 55 mins to prepare and bake, so you can these lovely little treats ready in less than an hour. These muffins are ideal served cold with a cup of tea or warm drizzled in custard or with a scoop of ice cream for dessert. As this easy muffin recipe is so simple to make, you could even get the kids to help you make them - they'll love the experience!

    • 4
    (888 ratings)
  • Mulled wine

    Mulled wine

    Mulled wine is a Christmas must! It's a warming, festive drink that'll get everyone at your drinks party in the Christmas spirit. Mulled wine is so easy to make and it will go down with your guests even easier! This recipe couldn't be easier to make as it uses a ready-made spice sachet which you can buy at most supermarkets. You need to add oranges, orange juice and apples and a pinch of sugar if you like yours a little sweeter. The spice sachet is made up of cinnamon, cloves and nutmeg among other spices, so you don't need to worry too much about buying them separately. If you wanted, you could buy cinnamon sticks to serve in the mug with your mulled wine as decoration. You can make big batches of this up - we'd advise it if you're hosting a party, because your guests will keep going back for more! Make sure you're stocked up on wine and your party will be a guaranteed hit!

    • 4
    (50 ratings)
  • Baked Camembert

    Baked Camembert

    Baked Camembert is a dip with a difference. Make this baked camembert recipe in 15 minutes and you'll have lovely oozing Camembert that's perfect served with warm, crusty bread. If you're having friends round for a drinks party, this camembert baked is the sort of party food snack that everyone will enjoy. Let people come back to this baked camembert over and over for a dip that goes really well with a glass of wine in hand. If you want to take your baked Camembert to another level, cut a cross in the middle before you stick it in the oven - stick a bruised garlic clove in there and a splash of white wine and a sprig of rosemary and then bake it. You'll be left with a baked Camembert that's perfectly melted and is exploding with flavour. Or, you can just keep things simple and simply scatter with chives as the recipe suggests. Either way, this baked camembert recipe is a really good recipe for sharing - you can even serve it up at a dinner party for your friends to just get stuck in!

    • 4
    (21 ratings)
  • How to make sausage rolls

    Learn how to make sausage rolls from scratch with this simple and easy step-by-step picture recipe. This easy sausage roll recipe uses only three ingredients. Everybody loves a freshly baked golden, plump home-made sausage roll, they are so much nicer than shop bought and you can be sure that they’re good quality if you buy the best ingredients you can afford...

    • 3
    (94 ratings)
  • Garlic and cheese stuffed mushrooms recipe

    This garlic and cheese stuffed mushrooms recipe is a great choice for parties and they also make great starters. With fragrant garlic and masses of cheese, these easy and delicious stuffed Portobello mushrooms make the perfect canapés. Add parsley and mustard to the filling to give an extra kick of flavour to these tasty stuffed mushrooms. This stuffed mushroom recipe serves 4 people and will take around 20 mins to prepare and cook, so it’s a quick little dish to whip up if you’re having company over. If you're making these stuffed Portobello mushrooms for a party, we'd recommend doubling the recipe so you have enough for everyone. These stuffed mushrooms are best made on the same day you plan on serving them as they're best fresh. As they're so quick to rustle up this shouldn't be a problem! If you’re short on time, you can always prepare them in advance and then all you have to do is pop them in the oven when guests arrive. This recipe uses Portobello mushrooms but you can use chestnut mushrooms instead if you prefer.

    • 3
    (222 ratings)

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