Search

Your comments

christine

i would take the caramel out and use salted peanut and honeycomb in the swiss roll instead.

Guest

I would top with chilli chocolate coffee beans and caramel sugar flowers

Simona

i would add some raspberries and mint leaves on the top for extra colour :)

Leonie Maloney

i would add almonds!

diane

thats looks gorgeous ..i would add some chopped nuts and a splash of brandy...mmmm

Sinead ORourke

looks heavenly

comments powered by Disqus

FREE Newsletter