Tortilla pizza Recipe

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serves:

2

Skill:

easy

Cost:

cheap

Total Time:

00:15

Prep:

00:08

Cooking:

00:07

Nutrition per portion

RDA
Calories 511 kCal 26%
Fat 29g 41%
  -  Saturates 14g 70%

Want a home-made pizza in minutes? This clever recipe uses flour tortillas as a base instead of dough. Topped with red onion, asparagus and cheese, this delicious meal is ready in just 15 mins

Ingredients

  • 2 flour tortillas, about 20cm (8in) in diameter
  • 1 red onion, peeled and thinly sliced
  • 8-10 asparagus tips (60g/2oz), chopped horizontally in half
  • 2 pinches of dried chilli flakes, optional
  • 1tbsp olive oil
  • 10 whole or stoned black olives
  • 125g ready-grated Gruyère or mozzarella cheese
  • Salad leaves, to garnish

Method

  • Set the grill to high. Put the tortillas on a sturdy baking sheet.

  • Divide the onion and asparagus, and chilli, if using, between the tortillas. Drizzle with oil. Put olives and cheese on top.

  • Put the pizzas under the grill for 6-7 minutes, until the cheese is just browning. Top each with a handful of salad leaves.

More Recipe Ideas

Top Tip

You can use coarsely grated courgette instead of asparagus.