No-one enjoys a hangover. They’re nature’s way of telling you what a great time you’ve had, but they also tell you how many essential vitamins your body has lost.
Surprisingly, even though it’s the last thing many of us want to eat with a fuzzy head, a Christmas dinner is good to eat because it’s full of the vitamins needed to cure a hangover.
Turkey is a great source of vitamin B, which is vital for your nervous system and stopping you feeling queasy. Potatoes have more Vitamin C than a glass of orange juice, which is important, because it helps the liver to break down the alcohol. And green veg like broccoli and Brussels sprouts contain Vitamin E which detoxes the body.
If that sounds like too much hard work, gobble down a ripe banana. It contains a natural antacid to help your stomach, magnesium to ease your headache and sugar to top up your liver’s natural sugar stores and lose that light-headed feeling.