Homemade marshmallows make some of the best marshmallows for toasting over a bonfire this season as the weather turns cold and the nights get longer.
Ok, so we know how easy it can be to pop to the shops and throw bags of marshmallows into the trolley but have you ever thought about making your own?
Marshmallows are so much easier to make than you may think and this round-up of our favourite marshmallow recipes are some serious must-makes this Bonfire Night.
Feast your eyes on these 6 goo-tastic marshmallows you really must toast on your bonfire this November…
How amazing do these rippled marshmallows look? Flavoured with raspberry and coloured with pink food colouring, these mallows would look rather cool melting over your bonfire.
Yes, this really is a recipe for chocolate marshmallows! How delicious (and naughty) would these marshmallows be popped on top of your hot chocolate while you stand around watching the fireworks.
Pimm’s is not just for the summer months you know! Try making these mouth-watering Pimm’s marshmallows – strictly for adults only…
Pop these light and lemony bites on a skewer and get toasting! You could make them extra warming by adding a hint of ginger to the mix.
Biting into these marshmallows will make you feel as though Christmas is just around the corner (oh, wait a minute, is it?!). Serve on whipped cream and hot chocolate or toast them around the fire with your family.
Fancy showing off your marshmallow making skills? We give you the pistachio marshmallow. Infused with pistachio and topped with pistachio nuts, we love these marshmallows and had to share!
Will you be trying any of these homemade marshmallows for Bonfire night? Let us know in the comments!