Healthy pasta recipes

If you're looking for a way to make pasta that little bit healthier then you've come to the right place...

Low-calorie, healthy pasta recipes are a great way to eat well, feed the family and stay full for longer. Pasta is one of those simple ingredients that’s always sitting in your cupboard waiting to be used. It’s quick, it’s easy and when you buy it in bulk, it’s even cheaper than usual.

From low-fat sauces to veggie-packed meals, we’ve got plenty of ways to turn a family favourite into a healthy meal that you can make time and time again. Each recipe tells you how many calories or fat is in the dish or the Slimming World syns it contains, how long it takes to cook and our top tip for cooking it so you can’t go wrong.

We’ve got some pasta recipes for dieters and some healthy alternatives for the kids, so we’re sure you’ll find something for everyone with our great range of pasta dishes.

We’ve even got healthy versions of favourites such as spaghetti Bolognese and carbonara.

Our best healthy pasta recipes:

First on the list is Rosemary Conley’s Quorn lasagne.

Why so healthy? This recipe uses Quorn mince which is lower in fat than beef mince and the cheese sauce is made with semi-skimmed milk and low-fat cheese.
Calories: 323 cals per portion
Fat: 5.7g
Time it takes to make: 2hrs
Top tip: Soaking your lasagne sheets in warm water before assembling makes it quicker to cook.
Get the recipe: Rosemary Conley’s Quorn lasagne