Wow, how impressive are Cheryl's Bakewell tart cupcakes? Our lovely user made them for friends and family and sent the recipe into us. Have a go at her quick and easy 4-step recipe today
Ingredients
- 200g butter, well softened,
- 200g golden caster sugar
- 100g ground almonds
- 100g self-raising flour
- 1tsp baking powder
- ½tsp almond extract or essence
- 4 large eggs
WEIGHT CONVERTER
Method
- Preheat oven to 180ºC/160ºC fan oven/350ºF/gas mark 4.
- Put all of the ingredients in a bowl and mix with a hand-held mixer until combined.
- Spoon the mixture into cupcake cases and bake for 20 mins.
- Top with a little jam once cooled, then cut out discs of sugarpaste and decorate as you please.
Top Tip for making Cheryl's Bakewell tart cupcakes
Love baking? Send in your bakes and cake recipes to Cake corner. The best cakes get their own spot in our goodtoknow Recipes magazine. We'll even pay you £25 if it appears.
Trusted, informative, and empathetic – GoodToKnow is the ultimate online destination for mums. Established in 2007, our 15-year-strong archive of content includes more than 18,000 articles, 1,500 how-to videos, and 7,000 recipes.
-
Mary Berry's almond cupcakes
Mary Berry's deliciously moist almond cupcakes are packed with apricots and sultanas for a fruity twist. Make 12 cupcakes using this recipe...
By Mary Berry Published
-
Orange polenta and olive oil cake
This orange polenta and olive oil cake has just a handful of ingredients and will taste even better if you can bake it a couple of days ahead.
By Rose Fooks Published
-
Banana cupcakes
Banana cupcakes are a lighter, sweet and cake-ier version of the banana bread bake - the nation's favourite...
By Jessica Dady Published
-
Stuffed lamb shoulder with feta and apricot
Our stuffed lamb shoulder with feta and apricot is infused with lots of Middle Eastern flavours and it only takes 30 minutes of prep
By Rose Fooks Published
-
Stuffed spring leg of lamb with herby chutney
This stuffed spring leg of lamb with herby chutney is best made the night before so it can marinate and intensify in flavour.
By Jules Mercer Published
-
Easter coconut and lemon cake
This Easter coconut and lemon cake serves 12 and leftovers will keep in the fridge for up to three days.
By Jules Mercer Published
-
Great British Bake Off contestants 2023: The line-up confirmed ahead of Series 14
Here's who's going head-to-head in the bakers tent
By Selina Maycock Published
-
Your favourite TV show could influence your teen's future career: The Great British Bake Off and Grey's Anatomy are among the series inspiring 60% of teenagers
The 10 most inspiring TV shows for teenagers have been revealed, and you could use your telly time to strike up a career talk too.
By Ellie Hutchings Published
-
How to apply for The Great British Bake Off - including these money can’t buy tips from producers
Producers are looking for keen bakers to apply to be a contestant on The Great British Bake Off.
By Selina Maycock Published