These biscuits are cute and fun for sweet lunchbox or picnic treats. The kids will love helping you make them. The cream cheese gives the biscuits a crunchy exterior, whilst they remain soft inside which makes the perfect combination. Packed with chocolate sweets such as Smarties or M&M’s, these delicious bites only take 15 mins to prepare and 12 mins to cook. If you want to be extra naughty top with chocolate spread or swap the chocolate sweets for gooey marshmallows instead.
Ingredients
- 340g granulated sugar
- 100g cream cheese
- 60g melted butter
- 80ml vegetable oil
- 1 egg
- 350g plain flour
- 1tsp baking powder
- ½tsp bicarbonate of Soda
- ½tsp salt
- 2 packets of coloured chocolate sweets such as Smarties
WEIGHT CONVERTER
Method
- Preheat oven to 350°F/180°C/Fan 160°C/Gas Mark 4. Line 3 baking sheets with baking parchment or greaseproof paper.
- Beat together the cream cheese and sugar in a large bowl
- Add the melted butter and beat until combined
- Add the oil and egg and beat until smooth
- Sift together the flour, baking powder, bicarbonate of soda and salt, and add to the wet ingredients with 1 packet of the sweets
- Mix until it forms a soft dough. Roll into 12 balls and chill for 1 hour
- Place each ball onto the baking sheet and press with the heel of the hand to flatten slightly.
- Place the sweets from the remaining packet over the top of the biscuits and bake for 10 to 12 minutes, until the edges are set and just turning golden
- Remove from the oven and allow to cool for 10 minutes before transferring to a wire rack to cool fully.
Top Tip for making Cream cheese sweetie biscuits
For a nutty alternative, use chocolate peanuts, such as peanut M&M’s
Trusted, informative, and empathetic – GoodToKnow is the ultimate online destination for mums. Established in 2007, our 15-year-strong archive of content includes more than 18,000 articles, 1,500 how-to videos, and 7,000 recipes.
-
Gluten free biscuit recipe with no added sugar
Our gluten free biscuit recipe uses chocolate as the sweetener making them deliicous and squidgy.
By Jessica Dady Published
-
Mars Bar cookies
Our Mars Bar cookies are baked in 12 minutes and use just five store cupboard ingredients
By Jess Meyer Published
-
Hazelnut sandwich cookies
These hazelnut sandwich cookies are wonderfully crisp and take just 12 minutes to bake.
By Jess Meyer Published
-
Feta and spinach stuffed chicken
This feta and spinach stuffed chicken is cooked in 25 minutes and only has four steps in the method
By Jessica Ransom Published
-
Sweet potato and courgette fish cakes
These sweet potato and courgette fish cakes take 30 minutes to make and can be served with chips, salad, or steamed veg on the side...
By Rose Fooks Published
-
Chicken and spinach lasagne
This chicken and spinach lasagne is a great new take on the family favourite and it’s easy to prepare during the day to cook come dinner time...
By Jessica Ransom Published
-
This cling film freezer hack is the packed lunch time-saver we all need
Apparently, we've all been storing our clingfilm wrong...
By Emma Dooney Published
-
Princess Charlotte's favourite snack usually requires a 'refined palate' - would your kids choose it?
Princess Charlotte has inherited her love for this grown-up from her mum Kate Middleton
By Charlie Elizabeth Culverhouse Published
-
Kate Middleton has reportedly ‘FaceTimed’ her kids everyday while in hospital as Prince William holds down the fort at home
The Princess of Wales is recovering from surgery in The London Clinic
By Charlie Elizabeth Culverhouse Published